////////////////
Publix /
Deli Management Test Questions With Correct Answers
/ // // // // // //
How //many //days //does //a //Meat //& //Cheese //platter //get? //- //CORRECT //ANSWERS(S)✔✔2 //days
Which //of //the //following //gets //2 //days?
A.) //Sub //Selection //Platter
B.) //Wrap //Variety //Platter
C.) //All //American //Platter //- //CORRECT //ANSWERS(S)✔✔C.) //All //American //Platter
How //many //days //does //a //Publix //Turkey //Ringleader //get? //- //CORRECT //ANSWERS(S)✔✔1 //day
Where /
/do //you //look //for //info //on //Cubanitos? //- //CORRECT //ANSWERS(S)✔✔Deli //Platter //Guide
What /
/two /
/chemicals /
/cant /
/be /
/combined? /
/(Can/ /
/will /
/cause //permanent //lung //damage) //- //CORRECT //ANSWERS(S)✔✔Block //Whitener //and //Q //San
What /
/chemical /
/is //kept //separate //from //everything //else? //- //CORRECT //ANSWERS(S)✔✔Block //whitener
,////////////////
When /
/rotating /
/in /
/new /
/stock, /
/and /
/to /
/keep /
/older /
/stock /
/in /
/front, //what //method //are //you //using? //- //CORRECT //ANSWERS(S)✔✔FIFO //(First //in, //First //out)
Which //of //the //following //is //NOT //one //of //the //steps //of //BEST?
A.) //Suggest //two //items //to //customer
B.) //Take //customer //to //the //produce
C.) //Be //aware //of //your //surroundings
D.) //- //CORRECT //ANSWERS(S)✔✔**Erm //look //this //one //up
When /
/dealing /
/with //
a //rude //customer, //what //approach //should //you //take? //- //CORRECT //ANSWERS(S)✔✔CALM
What //does //CALM //stand //for? //- //CORRECT //ANSWERS(S)✔✔C- //Stay //Calm
A- //Apologize //for //the //problem
L- //Listen //with //empathy
M- //Make //it //right
How //often //do //you //clean //the //cutting //gloves? //- //CORRECT //ANSWERS(S)✔✔Every //4 //hours
, ////////////////
You /
/should /
/immediately /
/clean //the //slicer //after //slicing //what //meats? //- //CORRECT //ANSWERS(S)✔✔A.) //Salsalito
B.) //Pastrami
C.) //Roast //beef
Oil /
/and /
/vinegar /
/at /
/the /
/sub //station //gets //what //FIFO //appropriately //labeled //top? //- //CORRECT //ANSWERS(S)✔✔Green
What //color //code //does //Grease //Cutter //Positive //have? //- //CORRECT //ANSWERS(S)✔✔Yellow
What /
/portion /
/size /
/of /
/corned /
/beef //does //a //Ruben //sandwich //get? //- //CORRECT //ANSWERS(S)✔✔6 //oz //(approx //.38lb)
What /
/is /
/the /
/shelf /
/life //for //the //Ruben //sauerkraut //mixture //in //the //cooler? //- //CORRECT //ANSWERS(S)✔✔3 //days
Which //BH //turkey //is //only //one //breast? //- //CORRECT //ANSWERS(S)✔✔Salsalito
Publix /
Deli Management Test Questions With Correct Answers
/ // // // // // //
How //many //days //does //a //Meat //& //Cheese //platter //get? //- //CORRECT //ANSWERS(S)✔✔2 //days
Which //of //the //following //gets //2 //days?
A.) //Sub //Selection //Platter
B.) //Wrap //Variety //Platter
C.) //All //American //Platter //- //CORRECT //ANSWERS(S)✔✔C.) //All //American //Platter
How //many //days //does //a //Publix //Turkey //Ringleader //get? //- //CORRECT //ANSWERS(S)✔✔1 //day
Where /
/do //you //look //for //info //on //Cubanitos? //- //CORRECT //ANSWERS(S)✔✔Deli //Platter //Guide
What /
/two /
/chemicals /
/cant /
/be /
/combined? /
/(Can/ /
/will /
/cause //permanent //lung //damage) //- //CORRECT //ANSWERS(S)✔✔Block //Whitener //and //Q //San
What /
/chemical /
/is //kept //separate //from //everything //else? //- //CORRECT //ANSWERS(S)✔✔Block //whitener
,////////////////
When /
/rotating /
/in /
/new /
/stock, /
/and /
/to /
/keep /
/older /
/stock /
/in /
/front, //what //method //are //you //using? //- //CORRECT //ANSWERS(S)✔✔FIFO //(First //in, //First //out)
Which //of //the //following //is //NOT //one //of //the //steps //of //BEST?
A.) //Suggest //two //items //to //customer
B.) //Take //customer //to //the //produce
C.) //Be //aware //of //your //surroundings
D.) //- //CORRECT //ANSWERS(S)✔✔**Erm //look //this //one //up
When /
/dealing /
/with //
a //rude //customer, //what //approach //should //you //take? //- //CORRECT //ANSWERS(S)✔✔CALM
What //does //CALM //stand //for? //- //CORRECT //ANSWERS(S)✔✔C- //Stay //Calm
A- //Apologize //for //the //problem
L- //Listen //with //empathy
M- //Make //it //right
How //often //do //you //clean //the //cutting //gloves? //- //CORRECT //ANSWERS(S)✔✔Every //4 //hours
, ////////////////
You /
/should /
/immediately /
/clean //the //slicer //after //slicing //what //meats? //- //CORRECT //ANSWERS(S)✔✔A.) //Salsalito
B.) //Pastrami
C.) //Roast //beef
Oil /
/and /
/vinegar /
/at /
/the /
/sub //station //gets //what //FIFO //appropriately //labeled //top? //- //CORRECT //ANSWERS(S)✔✔Green
What //color //code //does //Grease //Cutter //Positive //have? //- //CORRECT //ANSWERS(S)✔✔Yellow
What /
/portion /
/size /
/of /
/corned /
/beef //does //a //Ruben //sandwich //get? //- //CORRECT //ANSWERS(S)✔✔6 //oz //(approx //.38lb)
What /
/is /
/the /
/shelf /
/life //for //the //Ruben //sauerkraut //mixture //in //the //cooler? //- //CORRECT //ANSWERS(S)✔✔3 //days
Which //BH //turkey //is //only //one //breast? //- //CORRECT //ANSWERS(S)✔✔Salsalito
