Five Guys Manager Certification Practice Test Exam , Most
Recent Exam 2026 Actual Complete Real Exam Questions
With Correct Answers ( Verified Answers) Already Graded
A+ | Guaranteed Success!! | Newest Exam | Just Released!!
What should you do if you notice a problem of defect with
product in the store? -
ANSWER-Submit a product
issue form
New employees should complete all their Five Guys
University courses as
quickly as possible before they can begin training on the line -
ANSWER-False
Food should be stored away from the walls and at least ____
off the floor -
ANSWER-6
inches
The fries should sit on the racks or above the oil until they
appear ____,____,
and ____ - ANSWER-Dull,
soft, limp
,Which of the following items are employees allowed to wear
while working? -
ANSWER-Plain wedding
band
Select the proper concentration for Kay-5 (Chlorine)
sanitizer solution -
ANSWER-50-100
ppm
When cooking burgers on section one of the grill you should
wait for the edges
to turn ____ - ANSWER-
Gray/grey
Name the 6 pathogens - ANSWER-Shigellosis, Salmonella,
Salmonella (Non-
Typhoidal), E Coli, Hepatitis A,
Norovirus
When you see ____ juice, the patty is done - ANSWER-Clear
Employees exhibiting symptoms of a foodborne illness
should be _____ -
ANSWER-Excluded from the
restaurant
Burgers patties should be cooked to an internal
temperature of _____ -
, ANSWER-160
degrees
It is impossible to follow first in, first out (FIFO) if food is not
labeled accurately -
ANSWER-
True
What should be placed at all entrances during inclement
weather? - ANSWER-
Both A and B: Wet floor
signs, Mats
The lunch rush has been busier than expected so you prep
another case of meat at 7:00 PM to get you through the night
shift. What time does that meat expire on the following day? -
ANSWER-4 pm
If you run out of any food item, it is acceptable to purchase it
locally to keep the
store running - ANSWER-
False
It is acceptable to have employees that can only work one
station as long as
they show mastery in that position -
ANSWER-False
Recent Exam 2026 Actual Complete Real Exam Questions
With Correct Answers ( Verified Answers) Already Graded
A+ | Guaranteed Success!! | Newest Exam | Just Released!!
What should you do if you notice a problem of defect with
product in the store? -
ANSWER-Submit a product
issue form
New employees should complete all their Five Guys
University courses as
quickly as possible before they can begin training on the line -
ANSWER-False
Food should be stored away from the walls and at least ____
off the floor -
ANSWER-6
inches
The fries should sit on the racks or above the oil until they
appear ____,____,
and ____ - ANSWER-Dull,
soft, limp
,Which of the following items are employees allowed to wear
while working? -
ANSWER-Plain wedding
band
Select the proper concentration for Kay-5 (Chlorine)
sanitizer solution -
ANSWER-50-100
ppm
When cooking burgers on section one of the grill you should
wait for the edges
to turn ____ - ANSWER-
Gray/grey
Name the 6 pathogens - ANSWER-Shigellosis, Salmonella,
Salmonella (Non-
Typhoidal), E Coli, Hepatitis A,
Norovirus
When you see ____ juice, the patty is done - ANSWER-Clear
Employees exhibiting symptoms of a foodborne illness
should be _____ -
ANSWER-Excluded from the
restaurant
Burgers patties should be cooked to an internal
temperature of _____ -
, ANSWER-160
degrees
It is impossible to follow first in, first out (FIFO) if food is not
labeled accurately -
ANSWER-
True
What should be placed at all entrances during inclement
weather? - ANSWER-
Both A and B: Wet floor
signs, Mats
The lunch rush has been busier than expected so you prep
another case of meat at 7:00 PM to get you through the night
shift. What time does that meat expire on the following day? -
ANSWER-4 pm
If you run out of any food item, it is acceptable to purchase it
locally to keep the
store running - ANSWER-
False
It is acceptable to have employees that can only work one
station as long as
they show mastery in that position -
ANSWER-False
