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NSC 150 Exam 2 Questions and Answers (100% Correct Answers) Already Graded A+

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NSC 150 Exam 2 Questions and Answers (100% Correct Answers) Already Graded A+

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NSC 150
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NSC 150

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NSC 150 Exam 2 Questions and Answers (100%
Correct Answers) Already Graded A+
Obesity(20%) heavier than healthy weight for a given height Ans: 36% of
Americans


Type 2 diabetes Ans: Chronic condition in which the body cannot
properly absorb glucose(blood sugar) AKA- insulin resistance.
© 2026 Assignment Expert




Diabetes and pre-diabetes Ans: 57% of US population
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Cancer Ans: 21% of US deaths. Dietary factors account for 1/3 of
cancers in western countries


Ecosystem Ans: biological community of interacting living organisms
and their physical surroundings


Ecological integrity Ans: Ability of an ecosystem to maintain healthy
functioning


Benefits from ecosystem Ans: Provisioning: direct provision of food,
water, clothes, medicine


Regulating: natural control of processes


Cultural: psychological and emotional benefits. Recreational use


Supporting: services need for production of all other services

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What percent of ecosystem services are being degraded or used
unsustainably Ans: 60%


Freshwater Ans: Agriculture uses 70% of freshwater worldwide


Carbon footprint Ans: Greenhouse gas emissions caused by an
individual


Ecological footprint Ans: Amount of land it takes to support an
© 2026 Assignment Expert




individual's lifestyle


Health disparities Ans: differences in health status between groups of
people based on factors such as socioeconomic status, race, ethnicity,
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education, environmental exposures


Health inequities Ans: When disparities result from "systemic, avoidable,
unfair, and unjust" practices and polices, sustained over time, beyond
control of individuals


Root causes of food system related inequities Ans: Poverty


Low access to food


Education


Policy (subsidies for unhealthier foods make them cheaper)


The United States has recently experienced an epidemiological transition
in which chronic diseases have overtaken infection as the primary cause
of morbidity and mortality. Ans: True

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