CDM QUESTIONS WELL ANSWERED
GRADED A+ 2025/2026
Operating Statement - ANS ✔✔What financial document would you use to compare the
departments monthly performance against the budget?
Cycle Menu - ANS ✔✔A carefully planned set of menus that is rotated at definite times
intervals.
A menu specifically planned and used only once, usually for a holiday or catered event. - ANS
✔✔Single Use Menu
A menu that is used each day, such as restaurant menu. - ANS ✔✔Statistic Menu
Non Selective Menu - ANS ✔✔A menu that offers no choice of food items.
Semi Selective Menu - ANS ✔✔A menu that includes one or more food choices in at least one
menu category.
Selective Menu - ANS ✔✔A menu that includes two or more food choices in each menu
category such as appetizers, entrees, vegetables, salads, and desserts.
The best way for a CDM to safegard a clients medical information according to HIPAA
regulations is to: - ANS ✔✔Keep all client information and client files away from any physical
and technical hazards.
HIPAA: Healthcare Insurance Portability and Accountability Act (1996)
, Portability: the ability to be easily carried or moved.
Follow the facility policy & procedure. - ANS ✔✔A CDMwho learns that a client has been
physically abused should:
Implement Participative Management
Participative management involves employees in the facility and encourages employees to be
more engaged iiin their jobs and workplace.
*organizational decision making - ANS ✔✔When there is an increased turnover of employees,
what should the CDM do?
Repair costs for the present equiptment will be more than half the cost of the cost of a
replacement.
Cost benefit analysis: a process businesses use to analyze decisions. The business or analyst
sums the benefits of a situation or action and then subtracts the costs associated with taking
that action. - ANS ✔✔Which of the following statements by the CDM would best justify the
purchase of a new piece of equiptment to an administrator?
Section K
Section K is one of the 21 sections that covers swallowing disorders, height/weight, weight loss,
and nutritional approaches. - ANS ✔✔The CDM may be responsible for completing which of the
following sections of the MDS (minimum data set)?
GRADED A+ 2025/2026
Operating Statement - ANS ✔✔What financial document would you use to compare the
departments monthly performance against the budget?
Cycle Menu - ANS ✔✔A carefully planned set of menus that is rotated at definite times
intervals.
A menu specifically planned and used only once, usually for a holiday or catered event. - ANS
✔✔Single Use Menu
A menu that is used each day, such as restaurant menu. - ANS ✔✔Statistic Menu
Non Selective Menu - ANS ✔✔A menu that offers no choice of food items.
Semi Selective Menu - ANS ✔✔A menu that includes one or more food choices in at least one
menu category.
Selective Menu - ANS ✔✔A menu that includes two or more food choices in each menu
category such as appetizers, entrees, vegetables, salads, and desserts.
The best way for a CDM to safegard a clients medical information according to HIPAA
regulations is to: - ANS ✔✔Keep all client information and client files away from any physical
and technical hazards.
HIPAA: Healthcare Insurance Portability and Accountability Act (1996)
, Portability: the ability to be easily carried or moved.
Follow the facility policy & procedure. - ANS ✔✔A CDMwho learns that a client has been
physically abused should:
Implement Participative Management
Participative management involves employees in the facility and encourages employees to be
more engaged iiin their jobs and workplace.
*organizational decision making - ANS ✔✔When there is an increased turnover of employees,
what should the CDM do?
Repair costs for the present equiptment will be more than half the cost of the cost of a
replacement.
Cost benefit analysis: a process businesses use to analyze decisions. The business or analyst
sums the benefits of a situation or action and then subtracts the costs associated with taking
that action. - ANS ✔✔Which of the following statements by the CDM would best justify the
purchase of a new piece of equiptment to an administrator?
Section K
Section K is one of the 21 sections that covers swallowing disorders, height/weight, weight loss,
and nutritional approaches. - ANS ✔✔The CDM may be responsible for completing which of the
following sections of the MDS (minimum data set)?
