NUR 155 Final Key Points Review Health Nutrition Infection and More | Questions and Answers | Latest Update | Correct Answers

Final Key Points
Chapter 17 Health/Wellness/Illness

Health care adherence
What is illness??

Chapter 16 Health Promotion

Maslow’s Levels
Levels of prevention
Appropriate health education for age groups

Chapter 31 Infection Control

Signs & symptoms of infection
C-diff
Standard precautions

Chapter 29 & 30 Vital Signs & Health Assessment

Normal & Abnormal Assessment Findings
oSkin lesions, circulation, respiratory, musculoskeletal, gait
Vital Sign Normal Values (HR, RR, BP, O2, Temp)
Safety: seizures, transfers

Chapter 15 Documentation

Documentation of an incident

Chapter 16 Communication

Therapeutic communication techniques
Open ended communication
SBAR

Chapter 47 Nutrition
Vitamin/Minerals & sheet
BMI norms
Heart Health Diet

Chapter 52 Fluids/Electrolytes
Know electrolytes & values
S/S of electrolyte imbalances
S/S of Fluid Imbalances
Nursing Process of fluid imbalances