WGU EAQ Nutrition Chapter 13: Community Food
Supply and Health Questions and Answers 2026
Which U.S. organization assist in overseeing the sales and use of genetically modified crops? -
Correct Answers Food and Drug Administration (FDA)
What is the most important role of nutrition labeling for consumers? - Correct Answers To
provide information needed to make healthy food choices
What advice is most important in preventing foodborne illness? - Correct Answers Handwashing
before meals
Which program provides hot meals to people older than 60 years? - Correct Answers
Congregate Meals Program
Which culprit is the greatest cause of foodborne illness? - Correct Answers Bacteria
Which area of concern pertains to front-of-packaging labeling? - Correct Answers Few federal
regulations on standardization
Which of the following statements regarding preparing, serving, and storing food needs
correction? - Correct Answers "Cool hot foods to room temperature before refrigerating."
Which of the following statements regarding food safety for an immunocompromised patient is
incorrect? - Correct Answers "Be sure the safety button on metal lids are up and activated."
, The Partnership for Food Safety Education developed the "Fight BAC!" campaign to prevent
foodborne illness. According to this campaign, which is a critical action for food increasing food
safety? - Correct Answers -Washing hands and surfaces often
-Separating foods to avoid cross-contamination
-Cooking foods to proper temperatures
-Refrigerating foods promptly
For produce, which method can be used to eliminate or reduce disease-causing germs after
harvest and increase shelf life without altering nutrition? - Correct Answers Irradiation
Which of the following statements is the best response by a nurse to a patient who asks about
foods that are not exposed to pesticides and herbicides? - Correct Answers "Organic farming
bans the use of pesticides and herbicides. Organic foods are available in most major
supermarkets."
Which of the following helps prevent exposure to Listeria organisms during pregnancy? -
Correct Answers Heat to steaming all luncheon and processed meats.
Which agency works to ensure food safety. - Correct Answers -Food and Drug Administration
(FDA)
-Environmental Protection (EPA)
-United States Department of Agriculture (USDA)
-Centers for Disease Control and Prevention (CDC)
Which change has been made in the updated Nutrition Facts Label? - Correct Answers -No
longer includes calories from fat below the total calories
-Includes added sugars and the respective percent daily value (%DV)
-Includes vitamin D and potassium as required nutrients on the label
Supply and Health Questions and Answers 2026
Which U.S. organization assist in overseeing the sales and use of genetically modified crops? -
Correct Answers Food and Drug Administration (FDA)
What is the most important role of nutrition labeling for consumers? - Correct Answers To
provide information needed to make healthy food choices
What advice is most important in preventing foodborne illness? - Correct Answers Handwashing
before meals
Which program provides hot meals to people older than 60 years? - Correct Answers
Congregate Meals Program
Which culprit is the greatest cause of foodborne illness? - Correct Answers Bacteria
Which area of concern pertains to front-of-packaging labeling? - Correct Answers Few federal
regulations on standardization
Which of the following statements regarding preparing, serving, and storing food needs
correction? - Correct Answers "Cool hot foods to room temperature before refrigerating."
Which of the following statements regarding food safety for an immunocompromised patient is
incorrect? - Correct Answers "Be sure the safety button on metal lids are up and activated."
, The Partnership for Food Safety Education developed the "Fight BAC!" campaign to prevent
foodborne illness. According to this campaign, which is a critical action for food increasing food
safety? - Correct Answers -Washing hands and surfaces often
-Separating foods to avoid cross-contamination
-Cooking foods to proper temperatures
-Refrigerating foods promptly
For produce, which method can be used to eliminate or reduce disease-causing germs after
harvest and increase shelf life without altering nutrition? - Correct Answers Irradiation
Which of the following statements is the best response by a nurse to a patient who asks about
foods that are not exposed to pesticides and herbicides? - Correct Answers "Organic farming
bans the use of pesticides and herbicides. Organic foods are available in most major
supermarkets."
Which of the following helps prevent exposure to Listeria organisms during pregnancy? -
Correct Answers Heat to steaming all luncheon and processed meats.
Which agency works to ensure food safety. - Correct Answers -Food and Drug Administration
(FDA)
-Environmental Protection (EPA)
-United States Department of Agriculture (USDA)
-Centers for Disease Control and Prevention (CDC)
Which change has been made in the updated Nutrition Facts Label? - Correct Answers -No
longer includes calories from fat below the total calories
-Includes added sugars and the respective percent daily value (%DV)
-Includes vitamin D and potassium as required nutrients on the label
