Jean Inman Practice Questions Domain II Exam |
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Terms in this set (467)
In community surveys, a frequent d. low hemoglobin
symptom of malnutrition is:
a. scurvy Low hemoglobin (<14 mg/dL in men, <12 mg/dL in
b. rickets women) can be indicative of malnutrition.
c. low serum albumin Hemoglobin is often used in nutrition surveillance
d. low hemoglobin programs along with ht, wt, hematocrit, and serum
cholesterol, to monitor health status of a
population.
Scurvy is a disease caused by vitamin C deficiency,
which doesn't necessarily indicate overall
malnutrition. Similarly, rickets is a condition caused
by vitamin D deficiency. Finally low serum albumin
does not indicate malnutrition, as it is a negative
acute phase reactant which is influenced by factors
such as stress and inflammation. Additionally,
albumin has a long half life and thus is not a great
indicator of nutritional status.
,Which is the least common symptom a. osteomalacia
in the elderly?
a. osteomalacia Osteomalacia is considered "adult rickets". It occurs
b. osteoporosis in response to vitamin D deficiency (lack of sunlight
c. obesity and/or dietary intake). Osteomalacia results in bone
d. hypertension density demineralization.
Osteoporosis is common among older, white
women who do not engage in weight-bearing
activity (typically petite). Obesity and hypertension
can occur at any age, and does significantly impact
elderly population.
What is included in the study of d. I, II, III
demographics?
I. age of individuals Demographics include population by age, ethnic
II. population statistics groups, sex, birth rates, and deaths.
III. sex of individuals
IV. socioeconomic factors Socioeconomic factors are a different category,
and include census data, housing statistics, etc.
a. I only
b. all of the above
c. II, III
d. I, II, III
Athletes should receive... d. water during an event to replace lost fluids
a. salt pills only during the summer
months Hydration/replacing fluid loses during exercise is
b. extra protein vital. 16 oz fluid per lb weight lost.
c. carbohydrate loading two weeks
prior to an event
d. water during an event to replace
lost fluids
,How many grams of protein would b. 75
you receive on a 1500 calorie diet
which is 20% protein? 1500 x 20% = 300 kcal
a. 70 300 kcal / 4 kcal/gm = 75 gm protein
b. 75
c. 64
d. 300
A patient is on a high protein, low a. increase fluid intake
carbohydrate diet. What advice
should you offer? High-protein intakes impact renal function via
excretion of nitrogenous waste products
a. increase fluid intake generated from protein metabolism. A high protein
b. decrease the intake of complex diet might increase renal solute load, thereby
carbohydrates increasing fluid necessary for efficient renal
c. decrease fluid intake handling of solute load. Subsequently, increasing
d. decrease the intake of saturated fluid intake is essential for those on high protein
fats diet
, Nutritional prescription for a patient b. low sodium, low saturated fat, low cholesterol,
with cardiac cachexia includes: high calorie
a. <1 liter fluid, low sodium
b. low sodium, low saturated fat, low Cardiac cachexia is unintended weight loss that
cholesterol, high calorie occurs when blood backs up into liver and
c. restricted calorie, 0.8 protein/kg, intestines causing nausea and decreased appetite.
fluid restriction Since these individuals are experiencing weight
d. normal protein, follow DASH loss, high calorie needs are indicated. However,
since they are cardiac patients, low sodium (<2gm),
low saturated fat needs are indicated for a heart
healthy diet.
***Of note, Jean says low cholesterol as well.
However, we know from research that dietary
cholesterol does not impact serum cholesterol so
while this is included I don't think this is actually
correct.
Which infant is at the greatest risk? d. 30 lb, hemoglobin 9
a. 20lb, hemoglobin 10 Normal hemoglobin for infants is 10 mg/dL.
b. 22lb, hemoglobin 10.5 Subsequently, the baby that has a hemoglobin of 9
c. 19lb, hemoglobin 11 would be at greatest risk for anemia. Weight does
d. 30lb, hemoglobin 9 not impact risk given the information provided.
2026 (Actual Exam) Questions with verified
Answers (Latest Update 2026) UPDATE!!
Save
Terms in this set (467)
In community surveys, a frequent d. low hemoglobin
symptom of malnutrition is:
a. scurvy Low hemoglobin (<14 mg/dL in men, <12 mg/dL in
b. rickets women) can be indicative of malnutrition.
c. low serum albumin Hemoglobin is often used in nutrition surveillance
d. low hemoglobin programs along with ht, wt, hematocrit, and serum
cholesterol, to monitor health status of a
population.
Scurvy is a disease caused by vitamin C deficiency,
which doesn't necessarily indicate overall
malnutrition. Similarly, rickets is a condition caused
by vitamin D deficiency. Finally low serum albumin
does not indicate malnutrition, as it is a negative
acute phase reactant which is influenced by factors
such as stress and inflammation. Additionally,
albumin has a long half life and thus is not a great
indicator of nutritional status.
,Which is the least common symptom a. osteomalacia
in the elderly?
a. osteomalacia Osteomalacia is considered "adult rickets". It occurs
b. osteoporosis in response to vitamin D deficiency (lack of sunlight
c. obesity and/or dietary intake). Osteomalacia results in bone
d. hypertension density demineralization.
Osteoporosis is common among older, white
women who do not engage in weight-bearing
activity (typically petite). Obesity and hypertension
can occur at any age, and does significantly impact
elderly population.
What is included in the study of d. I, II, III
demographics?
I. age of individuals Demographics include population by age, ethnic
II. population statistics groups, sex, birth rates, and deaths.
III. sex of individuals
IV. socioeconomic factors Socioeconomic factors are a different category,
and include census data, housing statistics, etc.
a. I only
b. all of the above
c. II, III
d. I, II, III
Athletes should receive... d. water during an event to replace lost fluids
a. salt pills only during the summer
months Hydration/replacing fluid loses during exercise is
b. extra protein vital. 16 oz fluid per lb weight lost.
c. carbohydrate loading two weeks
prior to an event
d. water during an event to replace
lost fluids
,How many grams of protein would b. 75
you receive on a 1500 calorie diet
which is 20% protein? 1500 x 20% = 300 kcal
a. 70 300 kcal / 4 kcal/gm = 75 gm protein
b. 75
c. 64
d. 300
A patient is on a high protein, low a. increase fluid intake
carbohydrate diet. What advice
should you offer? High-protein intakes impact renal function via
excretion of nitrogenous waste products
a. increase fluid intake generated from protein metabolism. A high protein
b. decrease the intake of complex diet might increase renal solute load, thereby
carbohydrates increasing fluid necessary for efficient renal
c. decrease fluid intake handling of solute load. Subsequently, increasing
d. decrease the intake of saturated fluid intake is essential for those on high protein
fats diet
, Nutritional prescription for a patient b. low sodium, low saturated fat, low cholesterol,
with cardiac cachexia includes: high calorie
a. <1 liter fluid, low sodium
b. low sodium, low saturated fat, low Cardiac cachexia is unintended weight loss that
cholesterol, high calorie occurs when blood backs up into liver and
c. restricted calorie, 0.8 protein/kg, intestines causing nausea and decreased appetite.
fluid restriction Since these individuals are experiencing weight
d. normal protein, follow DASH loss, high calorie needs are indicated. However,
since they are cardiac patients, low sodium (<2gm),
low saturated fat needs are indicated for a heart
healthy diet.
***Of note, Jean says low cholesterol as well.
However, we know from research that dietary
cholesterol does not impact serum cholesterol so
while this is included I don't think this is actually
correct.
Which infant is at the greatest risk? d. 30 lb, hemoglobin 9
a. 20lb, hemoglobin 10 Normal hemoglobin for infants is 10 mg/dL.
b. 22lb, hemoglobin 10.5 Subsequently, the baby that has a hemoglobin of 9
c. 19lb, hemoglobin 11 would be at greatest risk for anemia. Weight does
d. 30lb, hemoglobin 9 not impact risk given the information provided.
