HESI Nutrition Practice Exam 2026 Actual Complete
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Lactose intolerant client needs foods enriched with
calcium and vit d - Answer-Fortified soy products
Stress incontinence dietary change - Answer-avoid alcohol
and caffeine
Instructions for client experiencing dumping syndrome -
Answer-Fluids should be limited to eight oz with meals
Recommended food for postoperative colectomy and
colostomy - Answer-chicken noodle soup
reduce odor in colostomy - Answer-eat foods with yogurt
drunk buttermilk
eat parsley
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vitamin deficiency increases the susceptibility of bleeding -
Answer-Vit K
continuous feeding through a NG tube - position to prevent
aspiration? - Answer-Semi-Fowler's
What should the RN include in chinese woman's diet -
Answer-vegetables
Foods for client who isn't eating because of mouth ulcers -
Answer-poached or scrambled eggs
Meal of pt with RUQ pain should be assessed for -
Answer-saturated fat content
How do you take medicine if youre NPO - Answer-take
with water that is not flavored
acute cholectisis dietary recommedations - Answer-baked
fish and tomatoes with lettuce
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what instructions should the nurse include for psylium -
Answer-take with 240mL and follow with a second glass
The RN is caring for a client who was recently diagnosed
iwth type 2 DM. What information is most important for the
RN to teach the client about life-style changes? - Answer-
Portion-controlled, heart healthy diet selections
The RN suspects that a female client is altering her own
diabetic journals. Which lab test should the RN review? -
Answer-Hemoglobin A1C
The RN is assessing the client regarding the need to
increase vitamin B12. Which foods should the RN instruct
the client to include? - Answer-Cheese, eggs, fish
The home health RN is caring for a client with a stage III
pressure ulcer. The RN recognizes which food group that
contains zinc should be added to the client's diet - Answer-
Meats and shellfish
The RN receives four new admissions in an assisted living
community. Which client should the RN assess for a
higher caloric diet? - Answer-A client with bacterial
pneumonia
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Orthodox Jewish client can have what? - Answer-lamb
chops with mint jelly
Client's knowledge of low-sodium menu selections -
Answer-White rice/steamed veggies and cottage
cheese/sliced tomatoes
Pt receiving TPN should be monitored for what metabolic
chance - Answer-hyperglycemia
seconday cirrhosis instruction do include in dietary
teaching plan - Answer-restricted sodium intake
instructions for diet info with simple goiter - what to
eliminate? - Answer-turnips
Vit k Deficiency nurse intervention - Answer-monitor for
signs of hematuria, melena, ecchymosis