Glycerol, Salivary amylase, Pepsin, Trypsin,
Chymotrypsin, Carboxypeptidase,
Enteropeptidase, Pancreatic lipase, Bile salts,
Chylomicrons, Myenteric plexus, Submucosal
plexus, Gastrin, Cholecystokinin (CCK),
Secretin, GIP, Somatostatin Exam Questions
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What are the absorbable monomers of the GI system?
fatty acids and glycerol (from fat)
amino acids (from proteins)
monosaccharides (from carbs)
Fat breaks down into
fatty acids and glycerol
proteins break down into
amino acids
carbohydrates break down into
monosaccharides
functions of the GI tract
ingestion (what you take in)
propulsion (point A → B)
mechanical digestion (physical breakdown)
chemical digestion (to absorbable monomers)
absorption (GI tract → circulatory lymphatics)
defecation (get rid of what's not used)
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, digestion pathway
mouth (saliva) → pharynx → esophagus → stomach → (pancreas/liver/gallbladder) →
duodenum → jejunum → ileum → cecum → colon → rectum → anal sphincter
What are the GI muscle layers
INNER
oblique (stomach ONLY)
circular
longitudinal
OUTER
Order of GI tissue
LUMEN
lamina propria
musculais mucosa
submucosa
**submucosal/"Meissner's" plexus**
circular muscle
**myenteric/"auerbach's" plexus**
longitudinal muscle
OUTER
GI extrinsic NS
sympathetic (NE = INHIBITORY))
parasympathetic (ACh = STIMULATORY)
In the GI system:
parasympathetic = ________________
sympathetic = ________________
parasympathetic = STIMULATORY (NE)
sympathetic = INHIBITORY (ACh)
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