Department of Business Management
MNG2602
Contemporary Management Issues
Semester 1, 2026 — Assignment 01
Based on the PanAfric Foods CEO Annual Report Statement, 2025
Due Date: 7 April 2026
Module: MNG2602 — Contemporary Management Issues
Assignment: 01
Sections: A (41 marks) + B (4 marks) = 45 marks
Lecturer: Ms L Cronje
Submitted in partial fulfilment of the requirements for MNG2602, UNISA, 2026.
Department of Business Management | UNISA | 2026
,UNISA | MNG2602 Contemporary Management Issues — Assignment 01
Contents
Table of Contents 2
1 Section A: Annual Report (41 Marks) 3
2 Question 1: Level of the Manager 3
2.1 1.1 Identifying the Level of Manager . . . . . . . . . . . . . . . . . . . . . . . . . 3
3 Question 2: Brand Portfolio and Strategy Analysis 4
3.1 2.1 Low-Cost Strategy: QuickBite . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
3.2 2.2 Business-Level Strategy: Saffron & Stone . . . . . . . . . . . . . . . . . . . . 4
3.3 2.3 Strengths and Weaknesses of PanAfric Foods’s Four Brands . . . . . . . . . . 5
4 Question 3: SWOT — Opportunities and Threats 7
4.1 3.1 Two Opportunities for PanAfric Foods . . . . . . . . . . . . . . . . . . . . . . 7
4.2 3.2 Two Threats to PanAfric Foods . . . . . . . . . . . . . . . . . . . . . . . . . . 7
5 Question 4: The Four Managerial Tasks 9
6 Question 5: Approach to Social Responsibility 11
6.1 5.1 Identifying the Approach . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
7 Question 6: Sustainable Development Goal (SDG) 13
8 Question 7: Managing Diversity 14
8.1 7.1 Approach to Managing Diversity . . . . . . . . . . . . . . . . . . . . . . . . . 14
8.2 7.2 Supporting Quotation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
9 Section B: Reflection on Learning Experience 16
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, UNISA | MNG2602 Contemporary Management Issues — Assignment 01
Reference List 17
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