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NUSCTX MASTER PREPARATION NOTES 2026 HIGH SCORE QUESTIONS SOLVED

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NUSCTX MASTER PREPARATION NOTES 2026 HIGH SCORE QUESTIONS SOLVED

Institution
NUSCTX
Course
NUSCTX

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NUSCTX MASTER PREPARATION NOTES
2026 HIGH SCORE QUESTIONS SOLVED

● critical thinking starts with.... Answer: questioning the premise


● Data + Emotion =.... Answer: Response


● the study of human nutrition requires the integration of many sciences.
Answer: Social, Biological, Physical


● Most of the weight of the body is due to.... Answer: Water, Fat, Protein


● Nutrition helps to for and maintain. Answer: the shape and structure of
the body


● Proteins form.... Answer: ligaments and tendons that hold bones
together and attach muscles


● at cellular level, lipids and proteins... Answer: make up the membranes
that surround cells


● macronutrients and micronutrients. Answer: help the body to stay
heathy

,● Biochemical reactions in the body help to release... Answer: the
energy contained in carbohydrates, fats and proteins


● Energy is used to.... Answer: maintain body functions and fuel
physical work


● if more energy is consumed than is needed... Answer: over time body
weight will increase


● Nutrients can be assigned to 3 functional categories. Answer: those
that primarily provide energy, those that are important for growth and
development, and those that keep body functions running smoothly


● To be considered an essential nutrient, a substance must have these
characteristics... Answer: it has a specific biological function, removing
it leads to a decline in biological function, Returning it to the diet
reverses the damage and restores normal function


● Carbohydrates. Answer: are the body's mainsource of energy and
should be themajor part of total daily intake.


● simple carbohydrates. Answer: such as sugar or honey

,● complex carbohydrates. Answer: such as grains, beans, peas, or
potatoes


● Soluble fiber. Answer: type of fiber that dissolves in water.


● Insoluble fiber. Answer: does not dissolve in waterbecause it contains
high amount of cellulose


● Fat. Answer: Supplies energy and transports nutrients


● Protein. Answer: Supplies amino acids to build and maintainhealthy
body tissue.


● Vitamins. Answer: organic substances present in food and required by
the body in a small amount for regulation of metabolism and
maintenance of normal growth and functioning.


● Major minerals. Answer: are the minerals that the bodyneeds in large
amounts.


● Trace minerals. Answer: are needed only in tiny amounts.

, ● Water. Answer: Water helps to regulate body temperature, transports
nutrients and minerals to cells, rids the body of waste materials, essential
to all life processes.


● Nutrient Density. Answer: a measure of the nutrients food provides
compared to its energy content.


● A nutrient-dense diet. Answer: A nutrient-dense diet


● Metabolism. Answer: These enzyme-catalyzed reactions
alloworganisms to grow and reproduce, maintain theirstructures, and
respond to their environments.


● Anabolism. Answer: uses energy to construct components of cells
(requires energy)


● Catabolism. Answer: breaks down organic matter, for example, to
harvest energy (releases energy)


● Homeostasis. Answer: refers to any process that living things use to
actively maintain fairly stable conditions necessary for survival


● Enzymes. Answer: Are tiny helpers in the body that speed up reactions
by making it easier for them to happen.

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NUSCTX
Course
NUSCTX

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