FSCC – Food Safety and Cleanliness Compliance | Hospitality &
Food Service Training | Academic Year 2025-2026 – Study
Notes and Practice Material
6 required documents - correct answer ✔✔ Most recent board of health inspection, employee
health guidelines, 4 weeks of pest walk verification, 30 days of food safety checklists, serv safe
certification for sell managers, learning zone food safety completed in first 3 shifts
Restaurant maintenance emergencies - correct answer ✔✔ No running water, no hot water, no
sewage in any part of the store, no electricity, no working toilet, no rodent or other pest
infestation
Most common significant deviations - correct answer ✔✔ Improper hand washing, improper
temps of equipment or food, and 1 Mrd expired for 2 or more days
Secondary deviations - correct answer ✔✔ Equipment interior and exterior, exhaust hoods, all
shelving units and all prepping units are properly cleaned and free of excess debris and dirt
How many fscc inspections does a store have in a year - correct answer ✔✔ Minimum of 2
times a year
What happens when you fail an inspection - correct answer ✔✔ Failed inspection will result in a
re inspection in 30-45 days
Scoring for fscc inspection failed! - correct answer ✔✔ +/- 10 secondary deviations or 1
significant from the revisit list or any 2 significants
Underperforming score - correct answer ✔✔ Less than or equal to 9 total deviations and 1
significant
Food Service Training | Academic Year 2025-2026 – Study
Notes and Practice Material
6 required documents - correct answer ✔✔ Most recent board of health inspection, employee
health guidelines, 4 weeks of pest walk verification, 30 days of food safety checklists, serv safe
certification for sell managers, learning zone food safety completed in first 3 shifts
Restaurant maintenance emergencies - correct answer ✔✔ No running water, no hot water, no
sewage in any part of the store, no electricity, no working toilet, no rodent or other pest
infestation
Most common significant deviations - correct answer ✔✔ Improper hand washing, improper
temps of equipment or food, and 1 Mrd expired for 2 or more days
Secondary deviations - correct answer ✔✔ Equipment interior and exterior, exhaust hoods, all
shelving units and all prepping units are properly cleaned and free of excess debris and dirt
How many fscc inspections does a store have in a year - correct answer ✔✔ Minimum of 2
times a year
What happens when you fail an inspection - correct answer ✔✔ Failed inspection will result in a
re inspection in 30-45 days
Scoring for fscc inspection failed! - correct answer ✔✔ +/- 10 secondary deviations or 1
significant from the revisit list or any 2 significants
Underperforming score - correct answer ✔✔ Less than or equal to 9 total deviations and 1
significant
