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Med Surg Gastrointestinal NCLEX Questions With Correct Answers

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Med Surg Gastrointestinal NCLEX Questions With Correct Answers

Institution
Med Surg Gastrointestinal NCLEX
Course
Med Surg Gastrointestinal NCLEX

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Med Surg Gastrointestinal NCLEX Questions
With Correct Answers

The nurse is monitoring a client admitted to the hospital with a diagnosis of
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appendicitis who is scheduled for surgery in 2 hours. The client begins to
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complain of increased abdominal pain and begins to vomit. On assessment, the
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nurse notes that the abdomen is distended and bowel sounds are diminished.
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Which is the most appropriate nursing intervention?
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A. Notify the health care provider (HCP).
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B. Administer the prescribed pain medication.
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C. Call and ask the operating room team to perform surgery as soon as possible.
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D. Reposition the client and apply a heating pad on the warm setting to the
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client's abdomen. - CORRECT ANSWER✔✔-A. Notify the health care provider
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(HCP).
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Rationale:
On the basis of the signs and symptoms presented in the question, the nurse
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should suspect peritonitis and notify the HCP. Administering pain medication is
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not an appropriate intervention. Heat should never be applied to the abdomen
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of a client with suspected appendicitis because of the risk of rupture. Scheduling
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surgical time is not within the scope of nursing practice, although the HCP
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probably would perform the surgery earlier than the prescheduled time.
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,A client has just had a hemorrhoidectomy. Which nursing interventions are
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appropriate for this client? Select all that apply.
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A. Administer stool softeners as prescribed.
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B. Instruct the client to limit fluid intake to avoid urinary retention.
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C. Encourage a high-fiber diet to promote bowel movements without straining.
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D. Apply cold packs to the anal-rectal area over the dressing until the packing is
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removed.
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E. Help the client to a Fowler's position to place pressure on the rectal area and
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decrease bleeding. - CORRECT ANSWER✔✔-A. Administer stool softeners as
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prescribed.
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C. Encourage a high-fiber diet to promote bowel movements without straining.
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D. Apply cold packs to the anal-rectal area over the dressing until the packing is
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removed.
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Rationale:
Nursing interventions after a hemorrhoidectomy are aimed at management of
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|pain and avoidance of bleeding and incision rupture. Stool softeners and a high-
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fiber diet will help the client to avoid straining, thereby reducing the chances of
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|rupturing the incision. An ice pack will increase comfort and decrease bleeding.
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|Options 2 and 5 are incorrect interventions.
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The nurse is planning to teach a client with gastroesophageal reflux disease
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(GERD) about substances to avoid. Which items should the nurse include on this
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list? Select all that apply.
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,A. Coffee
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B. Chocolate
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C. Peppermint
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D. Nonfat milk
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E. Fried chicken
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F. Scrambled eggs - CORRECT ANSWER✔✔-A. Coffee
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B. Chocolate
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C. Peppermint
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E. Fried chicken
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Rationale:
Foods that decrease lower esophageal sphincter (LES) pressure and irritate the
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esophagus will increase reflux and exacerbate the symptoms of GERD and
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therefore should be avoided. Aggravating substances include coffee, chocolate,
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peppermint, fried or fatty foods, carbonated beverages, and alcohol. Options 4
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and 6 do not promote this effect.
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A client has undergone esophagogastroduodenoscopy. The nurse should place
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highest priority on which item as part of the client's care plan?
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1. Monitoring the temperature
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2. Monitoring complaints of heartburn
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3. Giving warm gargles for a sore throat
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4. Assessing for the return of the gag reflex - CORRECT ANSWER✔✔-4. Assessing
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for the return of the gag reflex
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, Rationale:
The nurse places highest priority on assessing for return of the gag reflex. This
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assessment addresses the client's airway. The nurse also monitors the client's
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vital signs and for a sudden increase in temperature, which could indicate
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perforation of the gastrointestinal tract. This complication would be accompanied
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by other signs as well, such as pain. Monitoring for sore throat and heartburn are
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also important; however, the client's airway is the priority.
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The nurse is providing dietary teaching for a client with a diagnosis of chronic
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gastritis. The nurse instructs the client to include which foods rich in vitamin B12
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in the diet? Select all that apply.
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A. Nuts |




B. Corn |




C. Liver
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D. Apples
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E. Lentils
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F. Bananas - CORRECT ANSWER✔✔-A. Nuts
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C. Liver
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E. Lentils
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Rationale:
Chronic gastritis causes deterioration and atrophy of the lining of the stomach,
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leading to the loss of function of the parietal cells. The source of intrinsic factor is
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lost, which results in an inability to absorb vitamin B12, leading to development
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Institution
Med Surg Gastrointestinal NCLEX
Course
Med Surg Gastrointestinal NCLEX

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Uploaded on
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Written in
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