2026 ATI RN NUTRITION Updated Exam 2026
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Exam Questions (Actual Exam 2026-2027)
Correct Detailed & Verified ANSWERS (100%
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Diet Management for an older adult with heart failure will include teaching to: -
ANSWERS--limit sodium (Na) to 2000 mg/day or less
-monitor (possibly restrict to 1.5 L/day) fluid intake
-small meals to decrease effort of eating
-electrolytes may be messed up due to diuretics: potassium, sodium, zinc (except
spinrolactone=K sparing)
What food sources are high in protein? - ANSWERS-meats
eggs
fish
nuts
beans
soy products
The nurse should instruct the diabetic client that their intake of carbohydrates should be
___to___% of total daily caloric intake. - ANSWERS-45-60%
The nurse should instruct the diabetic client that they should limit their total daily
cholesterol intake to: - ANSWERS-200-300 mg/day
,A diabetic client should be instructed that sat fats should account for less than __% of
total calories. - ANSWERS-7%
The USDA and HSS diet guidelines for fats: - ANSWERS--fats may average 30% of
total caloric intake
-less than 10% from sat fats
The USDA and HHS recommend to limit _______and _______foods to prevent
occurrence of dental caries. - ANSWERS-sugar and starchy foods
The USDA & HHS recommends less than ________mg (about 1 tsp) of salt per day. -
ANSWERS-2300
USDA myplate recommended servings based on a 2000 calorie diet:
Grains=___oz
Veggies=______cups
Fruits=_______cups
Milk=____cups
Protein foods=_____oz
Oils=____tsp - ANSWERS-grains=6 oz
veggies= 2 1/2 cups
fruits= 2 cups
milk= 3 cups
protein foods= 5 1/2 oz
oils= 6 tsp
The lacto-ovo vegetarian diet includes: - ANSWERS-dairy products and eggs
,What type of diet for HTN? - ANSWERS-limit sat fat to 10% of calories & cholesterol to
300 mg/day
Normal bowel functioning depends on adequate fluid intake and ____g/day fiber for
women and ___g/day fiber for men. - ANSWERS-women=25 g/day
men=38 g/day
Diet teaching to prevent cancer:
Increase:
Limit: - ANSWERS-Increase: high fiber plant based foods, monosaturated fat or omega
3 fatty acids (nuts & fish)
Limit: sodium, alcohol, saturated & polyunsaturated fat
A nurse is teaching a client measures for healthy bones. Which of the following
statements by the client requires additional teaching?
A. "I will eat foods high in calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight bearing exercises."
D. "I should get my vitamin D from the sunlight." - ANSWERS-B.
increasing fluid does not promote healthy bones
A nurse is conducting a nutritional class to a group of newly licensed nurses. Which of
the following should be included in the teaching?
A. Limit saturated fat to 10% of total caloric intake.
B. Good bowel function requires 35 g/day of fiber for women.
C. Limit cholesterol consumption to 400 mg/day
D. Normal functioning cardiac systems depends on B-complex vitamins - ANSWERS-A
, A nurse is discussing essential nutrients for normal functioning of the nervous system.
Which of the following should be included in the teaching? Select all that apply.
A. Calcium
B. Thiamin
C. Vitamin B6
D. Sodium
E. Phosphorus - ANSWERS-A, B, C, D
A school nurse is teaching a group of students how to read food labels. Which of the
following should be included in the teaching? Select all that apply.
A. Total carbohydrates
B. Total fat
C. Calories
D. Magnesium
E. Dietary fiber - ANSWERS-A, B, C, E
Normal functioning of the nervous system depends on adequate levels of the B-complex
vitamins, especially: and also adequate levels of ____and _____for regulators of nerve
responses. - ANSWERS-thiamin, niacin, vitamin B6 and B12
calcium and sodium
normal BMI: - ANSWERS-18.5-24.9
obesity BMI is classified as: - ANSWERS-BMI greater than or equal to 30
Basic food choices for kosher (orthodox Judaism) diets: - ANSWERS--meat
-no mixing meat and diary (cheeseburger)
-no pork or shellfish
WITH Recent Newest Verified And Well Analyzed
Exam Questions (Actual Exam 2026-2027)
Correct Detailed & Verified ANSWERS (100%
Accurate Solutions) ALREADY GRADED
A+||NEWEST VERSION Of The Exam Guarantee
Pass!!
Diet Management for an older adult with heart failure will include teaching to: -
ANSWERS--limit sodium (Na) to 2000 mg/day or less
-monitor (possibly restrict to 1.5 L/day) fluid intake
-small meals to decrease effort of eating
-electrolytes may be messed up due to diuretics: potassium, sodium, zinc (except
spinrolactone=K sparing)
What food sources are high in protein? - ANSWERS-meats
eggs
fish
nuts
beans
soy products
The nurse should instruct the diabetic client that their intake of carbohydrates should be
___to___% of total daily caloric intake. - ANSWERS-45-60%
The nurse should instruct the diabetic client that they should limit their total daily
cholesterol intake to: - ANSWERS-200-300 mg/day
,A diabetic client should be instructed that sat fats should account for less than __% of
total calories. - ANSWERS-7%
The USDA and HSS diet guidelines for fats: - ANSWERS--fats may average 30% of
total caloric intake
-less than 10% from sat fats
The USDA and HHS recommend to limit _______and _______foods to prevent
occurrence of dental caries. - ANSWERS-sugar and starchy foods
The USDA & HHS recommends less than ________mg (about 1 tsp) of salt per day. -
ANSWERS-2300
USDA myplate recommended servings based on a 2000 calorie diet:
Grains=___oz
Veggies=______cups
Fruits=_______cups
Milk=____cups
Protein foods=_____oz
Oils=____tsp - ANSWERS-grains=6 oz
veggies= 2 1/2 cups
fruits= 2 cups
milk= 3 cups
protein foods= 5 1/2 oz
oils= 6 tsp
The lacto-ovo vegetarian diet includes: - ANSWERS-dairy products and eggs
,What type of diet for HTN? - ANSWERS-limit sat fat to 10% of calories & cholesterol to
300 mg/day
Normal bowel functioning depends on adequate fluid intake and ____g/day fiber for
women and ___g/day fiber for men. - ANSWERS-women=25 g/day
men=38 g/day
Diet teaching to prevent cancer:
Increase:
Limit: - ANSWERS-Increase: high fiber plant based foods, monosaturated fat or omega
3 fatty acids (nuts & fish)
Limit: sodium, alcohol, saturated & polyunsaturated fat
A nurse is teaching a client measures for healthy bones. Which of the following
statements by the client requires additional teaching?
A. "I will eat foods high in calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight bearing exercises."
D. "I should get my vitamin D from the sunlight." - ANSWERS-B.
increasing fluid does not promote healthy bones
A nurse is conducting a nutritional class to a group of newly licensed nurses. Which of
the following should be included in the teaching?
A. Limit saturated fat to 10% of total caloric intake.
B. Good bowel function requires 35 g/day of fiber for women.
C. Limit cholesterol consumption to 400 mg/day
D. Normal functioning cardiac systems depends on B-complex vitamins - ANSWERS-A
, A nurse is discussing essential nutrients for normal functioning of the nervous system.
Which of the following should be included in the teaching? Select all that apply.
A. Calcium
B. Thiamin
C. Vitamin B6
D. Sodium
E. Phosphorus - ANSWERS-A, B, C, D
A school nurse is teaching a group of students how to read food labels. Which of the
following should be included in the teaching? Select all that apply.
A. Total carbohydrates
B. Total fat
C. Calories
D. Magnesium
E. Dietary fiber - ANSWERS-A, B, C, E
Normal functioning of the nervous system depends on adequate levels of the B-complex
vitamins, especially: and also adequate levels of ____and _____for regulators of nerve
responses. - ANSWERS-thiamin, niacin, vitamin B6 and B12
calcium and sodium
normal BMI: - ANSWERS-18.5-24.9
obesity BMI is classified as: - ANSWERS-BMI greater than or equal to 30
Basic food choices for kosher (orthodox Judaism) diets: - ANSWERS--meat
-no mixing meat and diary (cheeseburger)
-no pork or shellfish
