DETAILED VERIFIED ANSWERS (100% CORRECT
ANSWERS) /ALREADY GRADED
What is the approved temperature of the grill Ans✓✓✓350 Fahrenheit
How often must oven be truly cleaned Ans✓✓✓Weekly
What is the minimum of age of a family member permitted to clean the
Fryers? Ans✓✓✓18
When does the customers dining experience begin Ans✓✓✓The
moment they decide to come to Whataburger
Which person cooks the grilled cheese sandwich when ordered
Ans✓✓✓The person handling ready to eat foods
Wing cleaning chemical is approved for restroom cleaning only
Ans✓✓✓Contender
What is the last step in the handwashing process Ans✓✓✓Use hand
sanitizer
What is the correct temperature of the make up table surface
Ans✓✓✓135 to 150 Fahrenheit
, When requested how much cheddar cheese is added to salad Ans✓✓✓1
ounce
At Whataburger a product stored in hot hold should first be cooked to a
temperature of 165 Fahrenheit and then held in designated equipment to
maintain its internal temperature of at least 140 Fahrenheit Ans✓✓✓165
to 140 Fahrenheit
Proper use of headsets has been found to reduce service times by how
much Ans✓✓✓35 seconds
Sanitizing solution must be changed out every blank or when it becomes
cloudy or dirty Ans✓✓✓Two hours
utilizing hand sanitizer takes the place of handwashing at the Grill
during peak periods Ans✓✓✓False
what is the correct temperature for brewing coffee Ans✓✓✓185 to 195
Fahrenheit
The urinal screens in the men's restroom must be changed monthly
Ans✓✓✓False
a safety glove is used for which of the following Ans✓✓✓Provide
safety from injury