v v
And v
Pathophysiology
Ed.3
Marcia Nelms,
v v
KathrynSucher v v
Test Bank
v
2021
,
,Chapterv01v-vRolevofvthevDietitianvinvthevHealthvCarevSystem
Truev/vFalse
1. ThevScopevofvPracticevencompassesvthevrangevofvroles,vactivities,vandvregulationsvwithinvwhichvnutritionvandvdieteticsv
practitionersvperform.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v ThevRegisteredvDietitianvinvClinicalvPractice
2. Hospicevfacilitiesvfocusvonvintegrated,vmultidisciplinaryvassistancevforvrecoveryvfromvacutevorvchronicvillnessvand/orv
surgicalvprocedures.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:vRemember
REFERENCES:v ThevRegisteredvDietitianvinvClinicalvPractice
3. Withvavminimumvofv1,000vhoursvofvrelatedvpracticevandvatvleastv90vcontinuingveducationvcredits,vavregisteredvdietitianv
mayvbecomevavlactationvconsultant.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v OthervHealthvProfessionals—InterdisciplinaryvTeams
4. Medicalvdoctorsvarevcommonlyvresponsiblevforvthevinitialvnutritionvscreeningvofvpatientsvandvforvnotifyingvthevdietitianvifv
avpatient’svintakevisvinadequate.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v OthervHealthvProfessionals—InterdisciplinaryvTeams
5. SomevstatesvprovidevMedicaidvbenefitsvforvnutritionvservices,vbutvtherevisvsignificantvvariabilityvbetweenvstates.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v HealthvCarevServicesvandvReimbursementvforvMedicalvNutritionvTherapyv(MNT)
6. Tovprovidevoptimalvnutritionalvcare,vallvaspectsvofvavpatient’svlifevmustvbevconsidered.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
CopyrightvCengagevLearning.vPoweredvbyvCognero. Pagev1
, Chapterv01v-vRolevofvthevDietitianvinvthevHealthvCarevSystem
REFERENCES:v DevelopingvCriticalvThinkingvSkillsvandvProfessionalvPerformance
7. Evidence-basedvpracticevcanvbestvbevdefinedvasvpurposeful,vself-
regulatoryvjudgmentvthatvresultsvinvinterpretation,vanalysis,vevaluation,vandvinferencevuponvwhichvthatvjudgmentvisvba
sed.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:vRemember
REFERENCES:v DevelopingvCriticalvThinkingvSkillsvandvProfessionalvPerformance
8. Thevcognitivevprocessesvthatvavdietitianvgoesvthroughvtovmakevclinicalvjudgmentsvarevknownvasvpracticevstandards.
a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's:vRemember
REFERENCES:v DevelopingvCriticalvThinkingvSkillsvandvProfessionalvPerformance
9. Thevstepsvofvthevdecision-makingvprocessvdovnotvnecessarilyvtakevplacevinvavparticularvsequence.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v DevelopingvCriticalvThinkingvSkillsvandvProfessionalvPerformance
10. ThevAND’svCodevofvEthicsvandvStandardsvofvProfessionalvPerformancevrequiresvthatvoutcomesvarevmeasurablevandv
evidence-based.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's:vUnderstand
REFERENCES:v DevelopingvCriticalvThinkingvSkillsvandvProfessionalvPerformance
MultiplevChoice
11. Avhospitalvthatvisvownedvorvmanagedvbyvthevcommunityvorvavreligiousvorganizationvrathervthanvavgroupvofvinvestorsvisvc
lassifiedvas:
a. privatevprofit.
b. veterans/military.
c. privatevnotvforvprofit.
d. publicvnotvforvprofit.
e. publicvforvprofit.
ANSWER: c
DIFFICULTY: Bloom's:vRemember
REFERENCES:v ThevRegisteredvDietitianvinvClinicalvPractice
CopyrightvCengagevLearning.vPoweredvbyvCognero. Pagev2