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NTR 454/554 EXAM 2 QUESTIONS AND ANSWERS (LATEST)

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NTR 454/554 EXAM 2 QUESTIONS AND ANSWERS (LATEST)

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NTR 454/554
Course
NTR 454/554

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NTR 454/554 EXAM 2 QUESTIONS
AND ANSWERS
(LATEST)

Cow's milk protein allergy is the leading cause of allergic reactions in
infants and children younger than 3 years of age and is resolved in
90% of children by the age of 5.
Select one:
True
Fals - ANSWERS-True


Cows milk may be a common allergy in children because
Select one:
a. It contains IgG.
b. It contains large quantities of IgA.
c. It contains IgE that can be transported into the bodies.
d. it contains proteins that immune cell recognize as foreign and
respond by making IgE. - ANSWERS-d. it contains proteins that
immune cell recognize as foreign and respond by making IgE.


Consumption of bovine milk may have which of the following
benefits? (check all that apply).
Select one or more:
a. Prevention of rickets, osteomalacia, osteoporosis

,b. Decrease oxidaave and inflammatory stress
c. Prevention of metabolic syndrome, obesity, cardiovascular disease,
hypertension and type 2 diabetes
d. Decrease in cancer - ANSWERS-ALL


Homogenization reduces the particle size of milk fat globules and
leaves them coated with
Select one:
a. Immunoglobulins
b. Cell membrane material
c .Phospholids
d. Casein - ANSWERS-d.Casein


The most likely cause for the loss of bone mineral content that
frequently follows menopause in women is...
Select one:
a. avoidance of dairy products at that time to prevent associate weight
gain or loss.
b. the sudden cessation of exercise.
c. dietary changes in the calcium:phosphate ratio.
d. a drop in circulating estrogen concentrations. - ANSWERS-d. a
drop in circulating estrogen concentrations.


Adequate dairy product intake in childhood and adolescent years is
important for _________________________; whereas keeping up
dairy product intake in elderly may ___________________.

, Select one:
a. developing greater peak bone mass; prevent excess bone resorption.
b. preventing cancer; cause a milk allergy.
c. preventing obesity; cause obesity.
d. normal blood pressure; cause obesity. - ANSWERS-a. developing
greater peak bone mass; prevent excess bone resorption.


Physiological symptoms of milk-derived opioid peptides binding to
receptors in the gut that have been demonstrated in human or animal
studies include ALL of the following EXCEPT:
Select one:
a. Inflammation
b. Constipation
c. Loss of the incretin gut hormones that promote insulin release.
d. Osteoporosis - ANSWERS-d. Osteoporosis


A protein in milk that binds iron and inhibits bacterial growth and is
also involved in bone formation and increases bone mineral density is
___
Select one:
a.Lactose synthase
b.IgA
c. Lactoferrin
d.ethylene-diaminetetracetic acid (EDTA) - ANSWERS-c. Lactoferrin

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NTR 454/554
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NTR 454/554

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