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NURSING 307 EXAM PRACTICE QUESTIONS NEWEST
2026 EXAM QUESTIONS LATEST VERSION SOLVED
QUESTIONS & ANSWERS VERIFIED 100 %
practice questions
A pregnant client asks how many extra calories are recommended in the 2nd
trimester. The nurse replies:
A. No change in calories required.
B. Additional ~340 kcal/day.
C. Additional ~700 kcal/day.
D. Additional ~1,000 kcal/day.
B. Additional ~340 kcal/day.
Recommended daily protein intake during pregnancy is approximately:
A. 0.8 g/kg/day (same as nonpregnant)
B. 71 g/day
C. 20 g/day
D. No additional protein needed
B. 71 g/day
Which is an important precaution for pregnant clients?
A. Consume unpasteurized soft cheeses.
B. Eat high-mercury fish frequently.
C. Avoid alcohol entirely.
D. Consume raw undercooked eggs liberally.
C. Avoid alcohol entirely.
For lactating clients, how many extra calories are generally recommended per
day?
A. 50 kcal/day
B. 300-400 kcal/day
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C. 1,000 kcal/day
D. No extra calories
B. 300-400 kcal/day
How long can expressed breast milk be safely stored in the refrigerator?
A. 4 hours
B. 4 days
C. 2 weeks
D. 6 months
B. 4 days
At what age is cow's milk recommended to be introduced?
A. 3 months
B. 6 months
C. 1 year
D. 2 years
C. 1 year
Which is a choking hazard that should be avoided until about 4 years of age?
A. Soft cooked carrots cut into small pieces
B. Whole grapes
C. Mashed bananas
D. Scrambled eggs
B. Whole grapes
Adolescents have increased needs for which mineral to support bone growth?
A. Magnesium 200 mg/day
B. Calcium 1300 mg/day
C. Iron 1 mg/day
D. Sodium restriction to <100 mg/day
B. Calcium 1300 mg/day
An older adult is at increased risk for deficiency of which vitamins?
A. Vitamin D and B12
B. Vitamin A and E
C. Vitamin C and B1
D. Vitamin K only
A. Vitamin D and B12
NURSING 307 EXAM PRACTICE QUESTIONS NEWEST
2026 EXAM QUESTIONS LATEST VERSION SOLVED
QUESTIONS & ANSWERS VERIFIED 100 %
practice questions
A pregnant client asks how many extra calories are recommended in the 2nd
trimester. The nurse replies:
A. No change in calories required.
B. Additional ~340 kcal/day.
C. Additional ~700 kcal/day.
D. Additional ~1,000 kcal/day.
B. Additional ~340 kcal/day.
Recommended daily protein intake during pregnancy is approximately:
A. 0.8 g/kg/day (same as nonpregnant)
B. 71 g/day
C. 20 g/day
D. No additional protein needed
B. 71 g/day
Which is an important precaution for pregnant clients?
A. Consume unpasteurized soft cheeses.
B. Eat high-mercury fish frequently.
C. Avoid alcohol entirely.
D. Consume raw undercooked eggs liberally.
C. Avoid alcohol entirely.
For lactating clients, how many extra calories are generally recommended per
day?
A. 50 kcal/day
B. 300-400 kcal/day
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C. 1,000 kcal/day
D. No extra calories
B. 300-400 kcal/day
How long can expressed breast milk be safely stored in the refrigerator?
A. 4 hours
B. 4 days
C. 2 weeks
D. 6 months
B. 4 days
At what age is cow's milk recommended to be introduced?
A. 3 months
B. 6 months
C. 1 year
D. 2 years
C. 1 year
Which is a choking hazard that should be avoided until about 4 years of age?
A. Soft cooked carrots cut into small pieces
B. Whole grapes
C. Mashed bananas
D. Scrambled eggs
B. Whole grapes
Adolescents have increased needs for which mineral to support bone growth?
A. Magnesium 200 mg/day
B. Calcium 1300 mg/day
C. Iron 1 mg/day
D. Sodium restriction to <100 mg/day
B. Calcium 1300 mg/day
An older adult is at increased risk for deficiency of which vitamins?
A. Vitamin D and B12
B. Vitamin A and E
C. Vitamin C and B1
D. Vitamin K only
A. Vitamin D and B12
