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EXSC 223 Chapter 23 Latest Questions and All Correct Answers Updated.

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Wavelike smooth muscle contractions that move foodstuffs through the alimentary tube. - Answer Peristalsis Chemical or mechanical process of breaking down foodstuffs to substances that can be absorbed. - Answer Digestion Enzymatic breakdown of any type of food molecule. - Answer Hydrolysis Process by which the products of digestion pass through the lumen of the gastrointestinal tract into the blood or lymph. - Answer Absorption Food is contained in the gastrointestinal tract from the time of ingestion until it is completely digested and the waste prepared for elimination. - Answer TRUE The circular folds of the small intestine enhance absorption by causing the chyme to spiral, rather than to move in a straight line, as it passes through the small intestine. - Answer TRUE As food passes through the digestive tract, it becomes less complex and the nutrients are more readily available to the body. - Answer TRUE Some of the microbes that often invade other organs of the body are rarely found in the stomach. The reason for this is the presence of HCl. - Answer TRUE Kupffer cells are found in the liver and are responsible for removing bacteria and worn-out cells. - Answer TRUE The pharyngeal-esophageal phase of swallowing is involuntary and is controlled by the swallowing center in the thalamus and lower pons. - Answer FALSE All the chemical and mechanical phases of digestion from the mouth through the small intestine are directed toward changing food into forms that can pass through the epithelial cells lining the mucosa into the underlying blood and lymphatic vessels. - Answer TRUE

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EXSC 223 Chapter 23 Latest
Questions and All Correct Answers
2025-2026 Updated.
Wavelike smooth muscle contractions that move foodstuffs through the alimentary tube. -
Answer Peristalsis



Chemical or mechanical process of breaking down foodstuffs to substances that can be
absorbed. - Answer Digestion



Enzymatic breakdown of any type of food molecule. - Answer Hydrolysis



Process by which the products of digestion pass through the lumen of the gastrointestinal tract
into the blood or lymph. - Answer Absorption



Food is contained in the gastrointestinal tract from the time of ingestion until it is completely
digested and the waste prepared for elimination. - Answer TRUE



The circular folds of the small intestine enhance absorption by causing the chyme to spiral,
rather than to move in a straight line, as it passes through the small intestine. - Answer TRUE



As food passes through the digestive tract, it becomes less complex and the nutrients are more
readily available to the body. - Answer TRUE



Some of the microbes that often invade other organs of the body are rarely found in the
stomach. The reason for this is the presence of HCl. - Answer TRUE



Kupffer cells are found in the liver and are responsible for removing bacteria and worn-out cells.
- Answer TRUE



The pharyngeal-esophageal phase of swallowing is involuntary and is controlled by the

swallowing center in the thalamus and lower pons. - Answer FALSE



All the chemical and mechanical phases of digestion from the mouth through the small intestine
are directed toward changing food into forms that can pass through the epithelial cells lining
the

mucosa into the underlying blood and lymphatic vessels. - Answer TRUE

,Pepsinogen is the precursor to the gastric enzyme for protein digestion and is secreted by the
parietal cells. - Answer FALSE



The main chemical activity of the stomach is to begin the digestion of proteins. - Answer
TRUE



The major role of absorption in the ileum is to reclaim bile salts to be recycled back to the liver. -
Answer TRUE



The peritoneum is the most extensive serous membrane in the body. - Answer TRUE



Peyer's patches are found in the submucosa of the distal end of the small intestine. - Answer
TRUE



The myenteric nerve plexus provides the major nerve supply to the GI tract wall and controls GI
motility. - Answer TRUE



The first teeth to appear are the deciduous teeth. - Answer TRUE



Dentin anchors the tooth in place. - Answer FALSE



The digestive function of the liver is to produce bile. - Answer TRUE



The pancreas has both an endocrine and an exocrine function. - Answer TRUE



Another term for swallowing is deglutition. - Answer TRUE



The intrinsic ability of visceral smooth muscle to exhibit the stress-relaxation response is termed
plasticity. - Answer TRUE



The stomach's contractile rhythm is set by pacemaker cells found in the spinal cord. - Answer
FALSE



The major stimulus for production of intestinal fluid is distention or irritation of the intestinal
mucosa by hypertonic or acidic chyme. - Answer TRUE



Most nutrients are absorbed through the mucosa of the intestinal villi by active transport. -
Answer TRUE

, Ionic iron is actively transported into the mucosal cells, where it binds to the protein ferritin, a
phenomenon called the mucosal iron barrier. - Answer TRUE



Mumps is an inflammation of the parotid glands caused by myxovirus. - Answer TRUE



Fats significantly delay the emptying of the stomach. - Answer TRUE



The soft palate rises reflexively to open the nasopharynx when we swallow food. - Answer
FALSE



The mechanical and chemical receptors that control digestive activity are located ________.

A) only in the esophagus because this is the only part of the tract that needs to change to

accommodate food passage

B) in the walls of the tract organs

C) in the pons and medulla

D) in the glandular tissue that lines the organ lumen - Answer B) in the walls of the tract
organs



The function of the hepatic portal circulation is to ________.

A) carry toxins to the venous system for disposal through the urinary tract

B) distribute hormones

C) collect absorbed nutrients for metabolic processing or storage

D) return glucose to the general circulation when blood sugar is low - Answer C) collect
absorbed nutrients for metabolic processing or storage



The chemical and mechanical processes of food breakdown are called ________.

A) ingestion

B) digestion

C) secretion

D) absorption - Answer B) digestion



When we ingest large molecules such as lipids, carbohydrates, and proteins, they must undergo
catabolic reactions whereby enzymes split these molecules. This series of reactions is called

________.

A) mechanical digestion

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