Publix ManageMent test PreP Part 1 Questions and CorreCt answers (VeriFied) | latest uPdate 2026/2027 | graded a+ | brand new | 100% guaranteed Pass

Publix ManageMent test PreP Part 1 Questions and CorreCt
answers (VeriFied) | latest uPdate 2026/2027 | graded a+ |
brand new | 100% guaranteed Pass




How long do you sharpen the back of a slicer blade? - ANSWER-2 Seconds


How long do you sharpen the front of the slicer blade? - ANSWER-30 Seconds


Tag Group: Publix and Boar's Head Ham - ANSWER-Pink


Tag Group: Publix and Boar's Head Roast Beef - ANSWER-Red


Tag Group: Publix and Boar's Head Poultry, Italian products and loaves -
ANSWER-Orange


Tag Group: Boar's Head cheese - ANSWER-Orange


Tag Group: Misc. Meats and Cheeses - ANSWER-Purple


Tag Group: Specialty cheeses, salads, and misc. self service - ANSWER-Black


Tag Group: Cooked prepared foods and ingredients - ANSWER-White


Tag Group: Sub Vegetables and fresh products - ANSWER-Green


Tag Group: Fresh Chicken - ANSWER-Fresh Chicken

, Tag Group: Snacks - ANSWER-Pink


What does a 64oz Container hold? - ANSWER-Cold Pack Chicken


What is the serving size on baked beans or cowboy beans? - ANSWER-1/3 cup
(100g)


What is most important when taking an order from a customer? - ANSWER-
Customer Name
Phone Number
Date and Time to Pick Up
Date order was taken


After using Shelf and Counter cleaner, what do you have to do? - ANSWER-
Wash, Rinse, Sanitize


At what temperature should your Q-San be at? - ANSWER-75 degrees
fahrenheit or lower


How high can you stack tea crates? - ANSWER-10 High


How long does sub bread get? - ANSWER-1 day


How much should sub kits weigh? - ANSWER-0.38 lbs


T.E.A.M - ANSWER-Together Everyone Achieves More


What are the 5 S's? - ANSWER-Sort and Remove
Shine