What does a hydrolase enzyme do?
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cleave bonds by adding water
What is oxidation and reduction?
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reduction: add hydrogen to result in a higher chemical potential
oxidation:
What part of the structure makes DNA such a stable molecule?
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very polar sugar phosphate backbound
the bases are stacked in the interior that are nonpolar
hydrogen bonds holding the two strands togethr
Describe ketosis and ketone bodies
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abnormally high levels of blood ketone bodies
How many carbon atoms do most fatty acids have?
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even number
, What makes up starch?
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amylose
amlyopectin
What does an oxidoreductase enzyme do?
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catalyze redox reactions
What is the main buffer in the blood?
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bicarbonate carbonic acid
What is the difference between glycogen and amylopectin?
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Give this one a try later!
cleave bonds by adding water
What is oxidation and reduction?
,Give this one a try later!
reduction: add hydrogen to result in a higher chemical potential
oxidation:
What part of the structure makes DNA such a stable molecule?
Give this one a try later!
very polar sugar phosphate backbound
the bases are stacked in the interior that are nonpolar
hydrogen bonds holding the two strands togethr
Describe ketosis and ketone bodies
Give this one a try later!
abnormally high levels of blood ketone bodies
How many carbon atoms do most fatty acids have?
Give this one a try later!
even number
, What makes up starch?
Give this one a try later!
amylose
amlyopectin
What does an oxidoreductase enzyme do?
Give this one a try later!
catalyze redox reactions
What is the main buffer in the blood?
Give this one a try later!
bicarbonate carbonic acid
What is the difference between glycogen and amylopectin?
Give this one a try later!
