Washington State Food Handlers Exam
Complete Test , Practice Questions, Verified
Answer Key, and Study Guide for (Latest 2026
Edition)
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Terms in this set (28)
Why is it important for you to rinse To remove some of the bacteria and dirt.
fruit and vegetables?
What is the correct way to do Wash, rinse, sanitize.
cleaning and sanitizing?
What is the correct cooling Put the soup in a pan 2' deep and into the
procedure you must use for hot refrigerator uncovered.
foods such as soup?
What is the best way to know if a Use a food thermometer to check the
refrigerator is keeping potentially temperature of food that has been in the
hazardous food (PHF) at or below refrigerator several hours.
41°F?
Who is the most important person you are
to prevent foodborne illness?
What is the correct way that you Place the fresh fruit or vegetables inside the food
can rinse fresh fruit and prep sink and rinse under cold running water.
vegetables?
Complete Test , Practice Questions, Verified
Answer Key, and Study Guide for (Latest 2026
Edition)
Save
Terms in this set (28)
Why is it important for you to rinse To remove some of the bacteria and dirt.
fruit and vegetables?
What is the correct way to do Wash, rinse, sanitize.
cleaning and sanitizing?
What is the correct cooling Put the soup in a pan 2' deep and into the
procedure you must use for hot refrigerator uncovered.
foods such as soup?
What is the best way to know if a Use a food thermometer to check the
refrigerator is keeping potentially temperature of food that has been in the
hazardous food (PHF) at or below refrigerator several hours.
41°F?
Who is the most important person you are
to prevent foodborne illness?
What is the correct way that you Place the fresh fruit or vegetables inside the food
can rinse fresh fruit and prep sink and rinse under cold running water.
vegetables?
