Final Exam Review NUR 165 ECPI
QUESTIONS WITH COMPLETE SOLUTIONS
Percutaneous endoscopic gastrostomy (PEG Tube) is placed in the
| | | | | | | |
Stomach
Jejunostomy tube or J-tube is placed in the
| | | | | | |
Jejunum
Feeding tubes are required for?
| | | |
Patients requiring long-term feedings that have surgical endoscopic
| | | | | | | |
placement of a percutaneous feeding tube
| | | | |
Unabsorbed gastric feedings can cause what?
| | | | |
Aspiration
,What are the nursing responsibilities for a J tube?
| | | | | | | |
Access the placement, perform assessment of skin integrity, access for
| | | | | | | | | |
gastric residual. |
What are some factors which may impeded the advancement of a diet?
| | | | | | | | | | |
Nausea, complains of indigestion, smoking, hypoactive bowel sounds
| | | | | | |
Before administering a tube feeding you must?
| | | | | |
Check the residual gastric volume that remains in the stomach from the
| | | | | | | | | | | |
previous feeding |
How do you check the residual gastric volume?
| | | | | | |
Aspirate contents through the tube until the stomach is empty
| | | | | | | | |
-if the residual amount is greater than the syringe can hold, measure the
| | | | | | | | | | | |
aspirate volume using a graduated container
| | | | | |
Jejunostomy tube (J-tube) or 3-tube is placed where?| | | | | | |
The jejunum
|
, Commercial products for aspiration? | | |
Thickens: Honey, nectar and etc
| | | |
What are HAIs?
| |
Hospital acquired infections. Example: central line-associated
| | | | | |
bloodstream infections, catheter-associated urinary tract infections, and
| | | | | |
ventilator-associated pneumonia
| |
Nasogastric tubes are safe to use when?
| | | | | |
For patients who are unable to tolerate oral intake. Used for short
| | | | | | | | | | | |
periods of time | |
When irrigating (flush) a NG Tube, you are?
| | | | | | |
Checking the pH of the stomach contents. It has to be between one and
| | | | | | | | | | | | | |
five.
QUESTIONS WITH COMPLETE SOLUTIONS
Percutaneous endoscopic gastrostomy (PEG Tube) is placed in the
| | | | | | | |
Stomach
Jejunostomy tube or J-tube is placed in the
| | | | | | |
Jejunum
Feeding tubes are required for?
| | | |
Patients requiring long-term feedings that have surgical endoscopic
| | | | | | | |
placement of a percutaneous feeding tube
| | | | |
Unabsorbed gastric feedings can cause what?
| | | | |
Aspiration
,What are the nursing responsibilities for a J tube?
| | | | | | | |
Access the placement, perform assessment of skin integrity, access for
| | | | | | | | | |
gastric residual. |
What are some factors which may impeded the advancement of a diet?
| | | | | | | | | | |
Nausea, complains of indigestion, smoking, hypoactive bowel sounds
| | | | | | |
Before administering a tube feeding you must?
| | | | | |
Check the residual gastric volume that remains in the stomach from the
| | | | | | | | | | | |
previous feeding |
How do you check the residual gastric volume?
| | | | | | |
Aspirate contents through the tube until the stomach is empty
| | | | | | | | |
-if the residual amount is greater than the syringe can hold, measure the
| | | | | | | | | | | |
aspirate volume using a graduated container
| | | | | |
Jejunostomy tube (J-tube) or 3-tube is placed where?| | | | | | |
The jejunum
|
, Commercial products for aspiration? | | |
Thickens: Honey, nectar and etc
| | | |
What are HAIs?
| |
Hospital acquired infections. Example: central line-associated
| | | | | |
bloodstream infections, catheter-associated urinary tract infections, and
| | | | | |
ventilator-associated pneumonia
| |
Nasogastric tubes are safe to use when?
| | | | | |
For patients who are unable to tolerate oral intake. Used for short
| | | | | | | | | | | |
periods of time | |
When irrigating (flush) a NG Tube, you are?
| | | | | | |
Checking the pH of the stomach contents. It has to be between one and
| | | | | | | | | | | | | |
five.