Question 1 (1 point)
Saved
‘What is an effective strategy for a patient with compulsive behaviour when eating at mealtime?
Question 1 options:
© document the time it takes for patient to eat
c provide smaller meals
¢ use a pocket flashlight to monitor for build-
up of food in mouth
+ assist patient during mealtime to help control
rate and volume of food placed in mouth
Question 2 (1 point)
Saved
Standard Procedure Four (Feeder Position) does not need to be followed if the person is in bed.
Question 2 options:
© True
® False
Question 3 (1 point)
Saved
‘What type of specialist is needed to help consult on the following scenario?
The person has been fed using the recommended amount but is not swallowing. The food sits in
the persons mouth.
Question 3 options:
€ Speech Language Pathologist
' Nurse
c Occupational Therapist
c Registered Dietitian
Question 4 (1 point)
Saved
If an individual takes 15 seconds or more to swallow each spoonful, you should suspect they are
having a swallowing problem
Question 4 options:
® True
, © False
Question 5 (1 point)
Saved
‘Which of the following is an effective strategy for someone who has reduced alertness during
mealtimes?
Question 5 options:
¢ adjust timing of patients' medications that
affect alertness
® feed outside of regular mealtimes
c provide more stimuli to help with alertness
@ decrease mealtimes
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Question 6 (1 point)
Saved
‘What type of specialist is needed to consult for the following scenario?
The person is refusing certain foods, and their intake is suffering.
Question 6 options:
& Occupational Therapist
& Registered Dietitian
c Speech-Language Pathologist
-~
Nurse
Question 7 (1 point)
Saved
‘Which of the following is not associated with dehydration or malnutrition?
Question 7 options:
Confusion
@ Skin breakdown
@ Vomiting
.
Urinary tract infection
Saved
‘What is an effective strategy for a patient with compulsive behaviour when eating at mealtime?
Question 1 options:
© document the time it takes for patient to eat
c provide smaller meals
¢ use a pocket flashlight to monitor for build-
up of food in mouth
+ assist patient during mealtime to help control
rate and volume of food placed in mouth
Question 2 (1 point)
Saved
Standard Procedure Four (Feeder Position) does not need to be followed if the person is in bed.
Question 2 options:
© True
® False
Question 3 (1 point)
Saved
‘What type of specialist is needed to help consult on the following scenario?
The person has been fed using the recommended amount but is not swallowing. The food sits in
the persons mouth.
Question 3 options:
€ Speech Language Pathologist
' Nurse
c Occupational Therapist
c Registered Dietitian
Question 4 (1 point)
Saved
If an individual takes 15 seconds or more to swallow each spoonful, you should suspect they are
having a swallowing problem
Question 4 options:
® True
, © False
Question 5 (1 point)
Saved
‘Which of the following is an effective strategy for someone who has reduced alertness during
mealtimes?
Question 5 options:
¢ adjust timing of patients' medications that
affect alertness
® feed outside of regular mealtimes
c provide more stimuli to help with alertness
@ decrease mealtimes
Previous PageNext Page
Question 6 (1 point)
Saved
‘What type of specialist is needed to consult for the following scenario?
The person is refusing certain foods, and their intake is suffering.
Question 6 options:
& Occupational Therapist
& Registered Dietitian
c Speech-Language Pathologist
-~
Nurse
Question 7 (1 point)
Saved
‘Which of the following is not associated with dehydration or malnutrition?
Question 7 options:
Confusion
@ Skin breakdown
@ Vomiting
.
Urinary tract infection
