ANSWERS
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1 of 20
Term
dietary fiber refers to digestible components of food that include
polysaccharides, ligin, whole grain, and seeds. sources of dietary fiber
usually contain other macronutrients , but vitamin and mineral
components must be obtained through food processing.
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the first statement is false the second
is false both statement is false
the first statement is true the the first statement is true the
second is false second is false
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, 2 of 20
Term
which monosaccharides is the most sweet?
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glucose fructose
fructose sucrose
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3 of 20
Term
the physiologic role of proteins does NOT include:
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providing the primary source of
energy regulation of fluid balance
providing the primary source of
repair of tissue energy