NUTRITION C787 - Nutrition Review. Questions and Answers.

NUTRITION C787 - Nutrition Review. Questions and Answers. Nutrition review questions 1. When nutrition advocates became concerned that recommendations did 0not do enough to address prevention of chronic diet related diseases, what policy change were made? RDA’s expanded into several DRI categories. DRI dietary reference intakes 2. What is true of dietary reference intake ? choose two. Food labeling must include information about them. ii. They differ depending on age and gender 3. What is always found on a nutrition label in the US? Serving size 4. A healthful diet contains nutrient intake near what amount? Recommend daily allowance 5. What is an appropriate use of AMDR when evaluating the appropriateness of a snack food? 50% calories from fat is too much. AMDR - 45-65% CARBOHYDRATES, 10-35% PROTEINS, 20-35% FAT A DAY 6. What is meant by torelable upper intake level? The highest level of daily consumption that current data has shown to cause no side effects in humans. Ensures people do not take harmful amounts.