ATI Nutrition Proctored Exam 2021 | NURSE 112 ATI Nutrition Proctored Exam - Graded A

ATI Nutrition Proctored Exam 2021 Foods high in potassium: apricots, bananas, potatoes, tomatoes, avocado, fish, spinach, beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake. B. Use hydrogenated oils for cooking. C. Table sugar may be added to cereals. D. Drink an alcoholic beverage with meals. E. Protein foods can be substituted for carb foods. Answer: A, C, D Not B – hydrogenated oils contain trans fatty acids & cause hyperlipidemia Not E – carbs can be exchanged but not with proteins A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of the following guidelines should the nurse include? Select all that apply. A. Weight management B. Lipid profile C. Cultural needs D. Sleep patterns E. Personal preferences Answer: A, B, C, E