1. Basic nursing skills
1.1. Infection control
• Chain of infection
Infectious
Agent
Susceptible
Host Reservoir
Portal of Portal of
Entry Exit
Means of
Transmission
,• Healthcare associated infections (HAI’s)
Not present or incubating at time of admission
Lots of people, many are sick, and patients are immunocompromised
May include infections that only cause symptoms after discharge
Mortality rate of approximately 16% (DeLaune, et al, 2016, p611).
Extend hospital length of stay by 9-12 days, or ICU stay 3-6 days
• Hand Hygiene
• Personal Protection Equipment
Protects the clinician and indirectly, other patients
, Blocks portals of entry
Contact, Droplet, Airborne
Gown, Mask, Gloves, Eyewear
• Standard / Transmission-Based Precautions
STANDARD
Five moments of hand hygiene
PPE
Safe use and correct disposal of sharps
Routine environment cleaning
Reprocessing of reusable equipment
Respiratory hygiene and cough etiquette
Aseptic Non-Touch Technique
Waste management
Appropriate handling of linen
TRANSMISSION
Continued use of standard precautions
Appropriate PPE for known infection status
Patient-dedicated equipment
Allocation of single rooms or cohorting patients
Air handling
Enhanced cleaning and disinfecting of patient environments
Restricted transfer of patient between facilities / departments
• Infection control techniques
Sterile ‘Free from microorganisms’
Asepsis ‘Freedom from infection or infectious (pathogenic) material’
Clean ‘Free from dirt, marks or stains’