5/17/22, 5:36 PM M2 Exam - Requires Respondus LockDown Browser + Webcam: Essentials in Nutrition-2021- Kephart
M2 Exam - Requires Respondus LockDown Browser
+ Webcam
Due No due date Points 100 Questions 29 Time Limit 60 Minutes
Requires Respondus LockDown Browser
Your text here 1
Instructions
You are about to begin a timed exam. Please make sure you are in a suitable, quiet place, free from
distraction. Also, make sure you are comfortable with the material in the module before beginning.
This exam will cover all material covered in Module 2.
Remember, you must complete this exam without the help of any study aids, including another person,
printed materials, or the Internet, and you must complete the exam in one sitting.
Attempt History
Attempt Time Score
LATEST Attempt 1 45 minutes 96 out of 100
Score for this quiz: 96 out of 100
Submitted May 6 at 9:31pm
This attempt took 45 minutes.
Question 1 pts
Multiple Choice:
Which type of diffusion can move substances down concentration
gradients utilizing a transporter?
Passive diffusion
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 1/18
,5/17/22, 5:36 PM M2 Exam - Requires Respondus LockDown Browser + Webcam: Essentials in Nutrition-2021- Kephart
Active transport
Osmosis
Correct!
Facilitated diffusion
Question 2 pts
List 3 organs of the gastrointestinal tract and state their functions.
Your Answer:
Mouth, Esophagus, Stomach, & Small intestine
Mouth; This is the starting point of the GI tract where food digestion
begins mechanically and chemically. Mechanically, food is chewed
and mixed and turned into bolus, as chemicalse like salivary amylase
is released to aid digetion
Esophagus; This is the passage way for bolus from the mouth through
to the stomach. The food moves downward through a process of
peristalisis by muscular contractions in the esophagus to push the
food down to the stomach
Small Intestine; this is where the most absorption of food digested
occurs
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 2/18
, 5/17/22, 5:36 PM M2 Exam - Requires Respondus LockDown Browser + Webcam: Essentials in Nutrition-2021- Kephart
Mouth - hold and mechanically digests food
Esophagus - passageway for food
Stomach - Hold volume of food and mechanically and
chemically digests it
Small intestine - Site of digestion and absorption of nutrients
Large intestine - Reabsorbs water and some vitamins
Rectum - Passes undigested foodstuffs from the body
Question 3 pts
List one of the GI tract’s accessory organs and its function for digestion.
Your Answer:
Liver; Produces Bile for the breakdown of fat
Options:
Salivary glands: releases saliva containing enzymes that
chemically digest food
Liver – produces bile to break down fats
Gallbladder – stores bile produced by the liver to be released
into the intestine to digest fats
Pancreas – releases digestive enzymes to chemically break
down food
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 3/18
M2 Exam - Requires Respondus LockDown Browser
+ Webcam
Due No due date Points 100 Questions 29 Time Limit 60 Minutes
Requires Respondus LockDown Browser
Your text here 1
Instructions
You are about to begin a timed exam. Please make sure you are in a suitable, quiet place, free from
distraction. Also, make sure you are comfortable with the material in the module before beginning.
This exam will cover all material covered in Module 2.
Remember, you must complete this exam without the help of any study aids, including another person,
printed materials, or the Internet, and you must complete the exam in one sitting.
Attempt History
Attempt Time Score
LATEST Attempt 1 45 minutes 96 out of 100
Score for this quiz: 96 out of 100
Submitted May 6 at 9:31pm
This attempt took 45 minutes.
Question 1 pts
Multiple Choice:
Which type of diffusion can move substances down concentration
gradients utilizing a transporter?
Passive diffusion
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 1/18
,5/17/22, 5:36 PM M2 Exam - Requires Respondus LockDown Browser + Webcam: Essentials in Nutrition-2021- Kephart
Active transport
Osmosis
Correct!
Facilitated diffusion
Question 2 pts
List 3 organs of the gastrointestinal tract and state their functions.
Your Answer:
Mouth, Esophagus, Stomach, & Small intestine
Mouth; This is the starting point of the GI tract where food digestion
begins mechanically and chemically. Mechanically, food is chewed
and mixed and turned into bolus, as chemicalse like salivary amylase
is released to aid digetion
Esophagus; This is the passage way for bolus from the mouth through
to the stomach. The food moves downward through a process of
peristalisis by muscular contractions in the esophagus to push the
food down to the stomach
Small Intestine; this is where the most absorption of food digested
occurs
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 2/18
, 5/17/22, 5:36 PM M2 Exam - Requires Respondus LockDown Browser + Webcam: Essentials in Nutrition-2021- Kephart
Mouth - hold and mechanically digests food
Esophagus - passageway for food
Stomach - Hold volume of food and mechanically and
chemically digests it
Small intestine - Site of digestion and absorption of nutrients
Large intestine - Reabsorbs water and some vitamins
Rectum - Passes undigested foodstuffs from the body
Question 3 pts
List one of the GI tract’s accessory organs and its function for digestion.
Your Answer:
Liver; Produces Bile for the breakdown of fat
Options:
Salivary glands: releases saliva containing enzymes that
chemically digest food
Liver – produces bile to break down fats
Gallbladder – stores bile produced by the liver to be released
into the intestine to digest fats
Pancreas – releases digestive enzymes to chemically break
down food
https://nursingabc.instructure.com/courses/848/quizzes/21928?module_item_id=76657 3/18
