Summary DIETARY REFERENCE STANDARD KATE M YOUNGER HUMAN NUTRITION CHAPTER 7
NUDIETARY REFERENCE STANDARD KATE M YOUNGER HUMAN NUTRITION CHAPTER 7.MEASUREMENT OD NUTRIENT LEVELS IN BIOLOGICAL TISSUES. BIOLOGICAL MARKERS.ANIMAL EXPIREMENT . BIOCHEMICAL MARKERS. PERSPECTIVE ON THE FUTURE. FURTHER READING.THE VITAMINS.
Connected book
- 2018
- 9781351266581
- Unknown
Written for
- Course
- CFL
Document information
- Summarized whole book?
- Yes
- Uploaded on
- September 16, 2022
- Number of pages
- 11
- Written in
- 2021/2022
- Type
- SUMMARY
Subjects
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biological
-
expirement
-
science
-
chemistry
-
animal expirement
-
basic science
-
introduction to human nutrition
-
global teaching human nutrition