Individual Assessment Cover Sheet / Plagiarism Declaration
Form
This form must be completed and included with each assessment you submit for marking to the
School. Although this assessment is submitted electronically, you must still complete and include
this form with your assessment.
Student Number: 201715950
Unit Code No.: HOS 101
Unit Title: Food & Beverage Operations Management
Assessment No.: 1
Lecturer: Mr. Tom Frawley
Submission Date: 08/06/2017
Declaration:
I have read the School’s Policy on Plagiarism and Improper Conduct and all the materials pertaining
to plagiarism.
I declare that, to the best of my knowledge and belief, this assessment is my own work, all sources
have been properly acknowledged, and the assessment contains no plagiarism.
I further declare that I have not previously submitted this work or any version of it for assessment in
any other unit or award offered by the School, or any other institution, without first ensuring that an
explicit provision has been made and that I have obtained written permission from the Deputy Head
of School for doing so. (Documentation supporting this provision MUST be attached.)
I have submitted this assessment to Turnitin.com and I am aware that the School may act upon the
Turnitin result, to determine whether an incident of plagiarism has occurred.
I understand that this assessment is the intellectual property of BMIHMS. I will not circulate or
publish this assessment without prior consent from BMIHMS.
You will be deemed, in effect, to have signed this form when you hit the ‘Send’ or ‘Submit’ button to
submit your assessment for marking
Created: August 2004 Policy Owner: HOS/DAA
Modifed: May 2015 Version: 11
Review Date: May 2016 Page 1 of 10
This online version is a controlled document. Any printed versions are considered uncontrolled versions of the document.
, Research Report
HOS 101 – Food & Beverage Operations Management
Lecturer’s name: Mr. Tom Frawley
Due Date: 08/06/2017
Student’s name: Vu Khanh Linh Phan
Student’s ID: 201715950
08/06/2017 Page 2 of 10 201715950
Form
This form must be completed and included with each assessment you submit for marking to the
School. Although this assessment is submitted electronically, you must still complete and include
this form with your assessment.
Student Number: 201715950
Unit Code No.: HOS 101
Unit Title: Food & Beverage Operations Management
Assessment No.: 1
Lecturer: Mr. Tom Frawley
Submission Date: 08/06/2017
Declaration:
I have read the School’s Policy on Plagiarism and Improper Conduct and all the materials pertaining
to plagiarism.
I declare that, to the best of my knowledge and belief, this assessment is my own work, all sources
have been properly acknowledged, and the assessment contains no plagiarism.
I further declare that I have not previously submitted this work or any version of it for assessment in
any other unit or award offered by the School, or any other institution, without first ensuring that an
explicit provision has been made and that I have obtained written permission from the Deputy Head
of School for doing so. (Documentation supporting this provision MUST be attached.)
I have submitted this assessment to Turnitin.com and I am aware that the School may act upon the
Turnitin result, to determine whether an incident of plagiarism has occurred.
I understand that this assessment is the intellectual property of BMIHMS. I will not circulate or
publish this assessment without prior consent from BMIHMS.
You will be deemed, in effect, to have signed this form when you hit the ‘Send’ or ‘Submit’ button to
submit your assessment for marking
Created: August 2004 Policy Owner: HOS/DAA
Modifed: May 2015 Version: 11
Review Date: May 2016 Page 1 of 10
This online version is a controlled document. Any printed versions are considered uncontrolled versions of the document.
, Research Report
HOS 101 – Food & Beverage Operations Management
Lecturer’s name: Mr. Tom Frawley
Due Date: 08/06/2017
Student’s name: Vu Khanh Linh Phan
Student’s ID: 201715950
08/06/2017 Page 2 of 10 201715950
