9/9/2021 ATI Proctored Nutrition Exam - eQuizShow
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ATI Proctored Nutrition Exam
Sources of Nutrition
Question: What makes up the largest portion of our total body weight?
A. fiber
B. protein
C. fats
D. water
Answer: Water
Question: Which vitamin helps with normal vision, tissue healing, and tissue strength?
A. Vitamin B
B. Vitamin K
C. Vitamin A
D. Vitamin D
Answer: Vitamin A
Question: Which nutrient adds bulk to feces and promotes peristalsis?
Answer: Fiber
Question: Which food has the highest amount of calcium?
A. 1 cup of low fat yogurt
B. 1 oz. of cheddar cheese
C. 1 egg
D. 1/2 cup of spinach
Answer: A. 1 cup of low fat yogurt
Question: Which of the following foods is a good source of magnesium?
A. hot dogs
B. almonds
C. cottage cheese
D. watermelon
Answer: B. almonds
Nutrition and Disease Processes
Question: A nurse is evaluating a client receiving chemotherapy treatments. Which statements indicate that nutrition therapy is working?
A. I have lost 5 lbs. since starting chemo
B. I have no appetite to eat
C. I have maintained my weight since starting chemo
D. I take nutritional supplements to maintain nutrients
Answer: C. I have maintained my weight since starting chemo
Question: Calcium is a vital nutrient in preventing osteoporosis. At what age in women does bone loss normally begin?
A. 45
B. 50
C. 60
D. 35
Answer: D. 35
Question: A nurse caring for a patient with chronic renal disease should include which of the following in the patients diet?
A. roasted peanuts
B. sweet
This potatoes
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eQuizShow
ATI Proctored Nutrition Exam
Sources of Nutrition
Question: What makes up the largest portion of our total body weight?
A. fiber
B. protein
C. fats
D. water
Answer: Water
Question: Which vitamin helps with normal vision, tissue healing, and tissue strength?
A. Vitamin B
B. Vitamin K
C. Vitamin A
D. Vitamin D
Answer: Vitamin A
Question: Which nutrient adds bulk to feces and promotes peristalsis?
Answer: Fiber
Question: Which food has the highest amount of calcium?
A. 1 cup of low fat yogurt
B. 1 oz. of cheddar cheese
C. 1 egg
D. 1/2 cup of spinach
Answer: A. 1 cup of low fat yogurt
Question: Which of the following foods is a good source of magnesium?
A. hot dogs
B. almonds
C. cottage cheese
D. watermelon
Answer: B. almonds
Nutrition and Disease Processes
Question: A nurse is evaluating a client receiving chemotherapy treatments. Which statements indicate that nutrition therapy is working?
A. I have lost 5 lbs. since starting chemo
B. I have no appetite to eat
C. I have maintained my weight since starting chemo
D. I take nutritional supplements to maintain nutrients
Answer: C. I have maintained my weight since starting chemo
Question: Calcium is a vital nutrient in preventing osteoporosis. At what age in women does bone loss normally begin?
A. 45
B. 50
C. 60
D. 35
Answer: D. 35
Question: A nurse caring for a patient with chronic renal disease should include which of the following in the patients diet?
A. roasted peanuts
B. sweet
This potatoes
study source was downloaded by 100000849435247 from CourseHero.com on 11-14-2022 04:22:58 GMT -06:00
equizshow.com/en/public/print/12636 1/4
https://www.coursehero.com/file/105716350/ATI-Proctored-Nutrition-Exam-eQuizShowpdf/
