ServSafe Manager Practice Exam 2021

A case of #10 cans of tomato sauce on a delivery has 4 of 6 cans severely dented, but not punctured or leaking. What should be done with the items? - Return the damaged cans to the delivery driver and request a credit slip for the unusable items. A chef wants to put a seared tuna dish on the menu. How can she best ensure a safe product for service? - Order the tuna from an approved and reputable supplier. A cold storage unit must have a reliable thermometer. Where should the thermometer be located? - Near the warmest part of the unit. A commercially processed TCS food item is delivered to your establishment with a use-by date that is less than 7 days from the day of delivery. What should you do? - Clearly mark the package with the use-by date. A customer calls to report that they contacted a foodborne-illness after they ate at your establishment. What information should you get from the customer? - General contact information and a description of what food and drink the customer consumed. A dish that includes preciously cooked TCS ingredients should be cooked to what minimum internal temperature? - 165° F for 1 second. A dishwashing machine should have the ability to measure what? - The concentration of cleaning and sanitizing agents. Water pressure. Water temperature. A faucet that supplies clean drinking water is fitted with a flexible hose to fill a mop bucket. a careless employee leaves the end of the hose in a bucket of dirty mop water overnight. Due to