Entrepreneurial Activity: A week to Remember
According to Vince Lambardi, “Winners never quit, and quitters never win”. Everyone is
aware that starting a business is risky, so when you do so, persevere until your goal is attained.
The Universidad de Dagupan's fourth-year Bachelor of Science in Business Administration
students recently held an entrepreneurial week with the theme of “Entrepreneurship: A week
dedicated to inspire and empower creatives minds of young entrepreneurs” from January 9–13,
2023. For fourth-year Bachelor of Science in Business Administration students that were
successful in their feasibility study, Universidad de Dagupan organizes an entrepreneurial week.
In such an event, students will present their feasibility product.
On January 9, 2023, all fourth-year Bachelor of Science in Business Administration
students collaborated with their members to design their own table that would be used to present
their feasibility products. The event commenced the following day, on January 10, 2023, and all
of the faculty from the School of Business and Accountancy took part in the morning to witness
the presentation of the BSBA students until the ribbon-cutting. The moringa surfies were
presented by our group during the aforementioned entrepreneurial week. Making moringa surfies
involves combining moringa with mashed potatoes and frying the product to resemble French
fries. All of the BSBA students sold their products from the first day of the entrepreneurial week
until the last day, and nearly all of the departments came to observe and purchase the products.
Overall, I was really pleased with the knowledge I gained from the Entrepreneurial Week
because it expanded upon what I already knew about how to communicate my business skills in
an interesting and appealing manner. My confidence in communicating with students is also
improved. Despite extremely tiring, it's still exciting considering we satisfy the customers.
According to Vince Lambardi, “Winners never quit, and quitters never win”. Everyone is
aware that starting a business is risky, so when you do so, persevere until your goal is attained.
The Universidad de Dagupan's fourth-year Bachelor of Science in Business Administration
students recently held an entrepreneurial week with the theme of “Entrepreneurship: A week
dedicated to inspire and empower creatives minds of young entrepreneurs” from January 9–13,
2023. For fourth-year Bachelor of Science in Business Administration students that were
successful in their feasibility study, Universidad de Dagupan organizes an entrepreneurial week.
In such an event, students will present their feasibility product.
On January 9, 2023, all fourth-year Bachelor of Science in Business Administration
students collaborated with their members to design their own table that would be used to present
their feasibility products. The event commenced the following day, on January 10, 2023, and all
of the faculty from the School of Business and Accountancy took part in the morning to witness
the presentation of the BSBA students until the ribbon-cutting. The moringa surfies were
presented by our group during the aforementioned entrepreneurial week. Making moringa surfies
involves combining moringa with mashed potatoes and frying the product to resemble French
fries. All of the BSBA students sold their products from the first day of the entrepreneurial week
until the last day, and nearly all of the departments came to observe and purchase the products.
Overall, I was really pleased with the knowledge I gained from the Entrepreneurial Week
because it expanded upon what I already knew about how to communicate my business skills in
an interesting and appealing manner. My confidence in communicating with students is also
improved. Despite extremely tiring, it's still exciting considering we satisfy the customers.
