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Animal husbandry neet and class 12th notes

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Animal husbandry is the branch of agriculture that deals with the care, management, and breeding of livestock. It includes a wide range of activities, such as feeding, breeding, housing, and disease control, with the ultimate goal of improving animal health, productivity, and welfare. The importance of animal husbandry cannot be overstated, as it plays a crucial role in ensuring food security and economic development in many countries. The livestock industry provides a significant source of income for farmers and rural communities, as well as a vital source of protein and other nutrients for people around the world. Animal husbandry practices have evolved over time, with modern techniques incorporating scientific principles and advanced technologies to improve efficiency and productivity. Some of the key areas of focus in animal husbandry include: Genetics and breeding: Selective breeding and genetic engineering are used to improve the quality of livestock and enhance desirable traits such as disease resistance, growth rate, and meat quality. Nutrition: Proper feeding practices are critical to the health and productivity of livestock. Animal nutritionists develop diets that meet the specific nutritional needs of different types of animals at various stages of development. Housing and management: Livestock require appropriate housing and management to ensure their health and welfare. This includes providing adequate space, ventilation, lighting, and temperature control. Health and disease control: Preventing and controlling diseases is essential to maintaining healthy and productive livestock. This involves regular veterinary care, vaccination programs, and biosecurity measures. In summary, animal husbandry is a critical aspect of agriculture that contributes to food security, economic development, and the welfare of both animals and humans. By implementing best practices in genetics, nutrition, housing, and disease control, farmers can maximize the productivity and profitability of their livestock operations

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Animal Husbandry
Animal Husbandry Definition
Animal husbandry Is one of the main branches of agriculture,
which includes rearing and breeding livestock such as cows, goats,
chickens and many more. They are domesticated in their
favourable living to get the most of their meat, milk and other
products. As the population is increasing day by day and as most of
the population is highly dependent on animals and plants for
survival because of their high nutrient value, it is imperative to
increase food production to meet its demand. Therefore, proper
care and management of domestic animals are necessary.

Animal Husbandry Classification:
Animal Husbandry is the proper care and management of domestic
animals kept in their favourable environment, so they produce in
better quality and quantity. Animal Husbandry classification can
further be stated as below:
DAIRY FARMING: Milk eliciting animals are bred and taken
care of to increase milk production and quality. For animal
husbandry such as goats, sheep, buffaloes, horses and cows are the
most predominant. The usage of milk all over the world is
exorbitant. Therefore, the need to preserve milk in its best quality
and quantity is critical.

POULTRY FARMING: Chickens, ducks, turkeys and geese are
some of the animal husbandry examples of poultry birds that are
reared and bred for eggs and meat. The most dominant among
them are chickens that are raised for their eggs are known as
layering and those raised for their meat are referred to as boilers.

, There are various artificial ways in which these poultry animals lay
their eggs and they are also used for their meat.

MEAT: Meat being a staple food in most countries around the
world, is always in high demand for its rich nutrients. Therefore,
it’s important to produce meat in large quantities to feed the
population. Cattle are reared and raised in a favourable
environment so that the offspring take less time to mature and are
ready for slaughter sooner.

BEE FARMING: Bee Farming, also referred to as Apiculture, is
the process in which the colonies of bees are kept in man-made
hives for honey and other products like beeswax, flower pollen and
royal jelly. Apiarists or beekeepers produce honey for consumers
and sell another byproduct of bees like beeswax for further sale.
Beeswax is nowadays in great demand by the makeup and skincare
industries as people opt for more and more organic products for
their skin. Byproducts like flower pollen, bee pollen and royal jelly
are also used to pollinate crops for better production , therefore, in
high demand by the producers and sellers. Some examples of the
bees that are kept for breeding are Apis Indica (Indian hive bee),
Apis mellifera(European bee), Dammer bee.
FISH FARMING: Fish farming is known as Pisciculture, is the
breeding of fish and other aquatic animals for example, Catfish,
Tilapia, Common carp, Atlantic salmon etc. There are three types
of aquaculture( fish farming):
1. Monoculture- It is the breeding of a single fish species to
produce high production quality.
2. Polyculture- In this type, different fish species are reared in
the same environment while keeping in mind their different eating
habits.

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