WALDEN UNIVERSITY
WRITTEN BY TERESIA 2023 LATEST
NUTRITION
WILLIAMS’ BASIC AND
NUTRITION & DIET HEALTHY
THERAPY 12TH DIET
EDITION TEST BANK
CHAPTER 1; FOOD , NUTRITION AND HEALTH
This study source was downloaded by 100000849435247 from CourseHero.com on 04-13-2023 02:45:26 GMT -05:00
https://www.coursehero.com/file/23771736/Williams-Basic-Nutrition-Diet-Therapy-12th-Edition/
, Test Bank 1
W
Williams’ Basic
Nutrition & Diet
Therapy, 12th
Edition
CHAPTER 1: Food, Nutrition, and Health
MULTIPLE CHOICE
1. The public health goals of Healthy People 2010 include
a. increasing the span of healthy life for Americans.
b. reducing health disparities worldwide.
c. providing access to dental care services for older adults.
d. providing access to child care services for children.
ANS: A DIF: Medium MSC: Knowledge
2. The health care professional who is the nutrition authority on the hospital health care
team is the
a. physician.
b. nurse.
c. public health nutritionist.
d. registered dietitian.
ANS: D DIF: Easy MSC: Knowledge
3. The person who has primary responsibility for the nutritional care of people in the
community is the
a. physician.
b. nurse.
c. health public nutritionist.
d. registered dietitian.
ANS: C DIF: Easy MSC: Knowledge
This study source was downloaded by 100000849435247 from CourseHero.com on 04-13-2023 02:45:26 GMT -05:00
https://www.coursehero.com/file/23771736/Williams-Basic-Nutrition-Diet-Therapy-12th-Edition/
WRITTEN BY TERESIA 2023 LATEST
NUTRITION
WILLIAMS’ BASIC AND
NUTRITION & DIET HEALTHY
THERAPY 12TH DIET
EDITION TEST BANK
CHAPTER 1; FOOD , NUTRITION AND HEALTH
This study source was downloaded by 100000849435247 from CourseHero.com on 04-13-2023 02:45:26 GMT -05:00
https://www.coursehero.com/file/23771736/Williams-Basic-Nutrition-Diet-Therapy-12th-Edition/
, Test Bank 1
W
Williams’ Basic
Nutrition & Diet
Therapy, 12th
Edition
CHAPTER 1: Food, Nutrition, and Health
MULTIPLE CHOICE
1. The public health goals of Healthy People 2010 include
a. increasing the span of healthy life for Americans.
b. reducing health disparities worldwide.
c. providing access to dental care services for older adults.
d. providing access to child care services for children.
ANS: A DIF: Medium MSC: Knowledge
2. The health care professional who is the nutrition authority on the hospital health care
team is the
a. physician.
b. nurse.
c. public health nutritionist.
d. registered dietitian.
ANS: D DIF: Easy MSC: Knowledge
3. The person who has primary responsibility for the nutritional care of people in the
community is the
a. physician.
b. nurse.
c. health public nutritionist.
d. registered dietitian.
ANS: C DIF: Easy MSC: Knowledge
This study source was downloaded by 100000849435247 from CourseHero.com on 04-13-2023 02:45:26 GMT -05:00
https://www.coursehero.com/file/23771736/Williams-Basic-Nutrition-Diet-Therapy-12th-Edition/