ATI RN Nutrition Online Practice 2019 B
QUESTION AND ANSWERS LATEST
UPDATE 100 % VERIFIED ALREADY
GRADED (A GRADE)
SmartPrep Examinations
since 2010
SmartPrep Examinations
, A nurse is reviewing the laboratory data of four clients. The nurse should identify which of the
following clients is experiencing fluid overload?
A c.ient who has a sodium level of 130 mEq/L
A nurse is planning discharge teaching for a client who is postoperative following pplace
thement of acolostomy. Which of the following statements should the nurse plan to include?
Increase your intake of foods containing pectin
A nurse is reviewing the laboratory results of a client who has a pressure injury. Which of the following
findings should indicate to the nurse that the client is at risk for impaired wound healing?
Albumin 3.0 g/dL
A nurse is providing teaching to a client who is lactating about increasing protein intake. Which of the
following foods should the nurse recommend as the best source of protein?
Cottage cheese
A nurse is creating a plan of care for a client who has anorexia nervosa. Which of the following
Assign privileges based on direct weight gain.
A nurse in an antepartum clinic about nutritional recommendations during pregnancy. Which of the
following client statements indicates an understanding of the teaching?
I should take a daily iron supplement during my pregnancy.
A nurse is admitting a client who has had a fever and diarrhea for the past 3 days. Which of the
following findings should indicate to the nurse the client is dehydrated?
Orthostatic hypotension
A nurse is providing information regarding breastfeeding to the parents of a newborn. Which of the
following statements should the nurse make?
Breast milk is nutritionally complete for an infant up to 6 months of age
A nurse is assessing a client who experienced a 5% weight loss in the past 30 days. Which of the
following findings should the nurse identify as an indication of malnutrition?
Ankle edema
A nurse is providing teaching regarding diet modifications to a client who is at high risk for
cardiovascular disease. The client is accustomed to traditional Mexican foods and wants to continue to
include them in her diet. Which of the following recommendations should the nurse give the client?
SmartPrep Examinations
QUESTION AND ANSWERS LATEST
UPDATE 100 % VERIFIED ALREADY
GRADED (A GRADE)
SmartPrep Examinations
since 2010
SmartPrep Examinations
, A nurse is reviewing the laboratory data of four clients. The nurse should identify which of the
following clients is experiencing fluid overload?
A c.ient who has a sodium level of 130 mEq/L
A nurse is planning discharge teaching for a client who is postoperative following pplace
thement of acolostomy. Which of the following statements should the nurse plan to include?
Increase your intake of foods containing pectin
A nurse is reviewing the laboratory results of a client who has a pressure injury. Which of the following
findings should indicate to the nurse that the client is at risk for impaired wound healing?
Albumin 3.0 g/dL
A nurse is providing teaching to a client who is lactating about increasing protein intake. Which of the
following foods should the nurse recommend as the best source of protein?
Cottage cheese
A nurse is creating a plan of care for a client who has anorexia nervosa. Which of the following
Assign privileges based on direct weight gain.
A nurse in an antepartum clinic about nutritional recommendations during pregnancy. Which of the
following client statements indicates an understanding of the teaching?
I should take a daily iron supplement during my pregnancy.
A nurse is admitting a client who has had a fever and diarrhea for the past 3 days. Which of the
following findings should indicate to the nurse the client is dehydrated?
Orthostatic hypotension
A nurse is providing information regarding breastfeeding to the parents of a newborn. Which of the
following statements should the nurse make?
Breast milk is nutritionally complete for an infant up to 6 months of age
A nurse is assessing a client who experienced a 5% weight loss in the past 30 days. Which of the
following findings should the nurse identify as an indication of malnutrition?
Ankle edema
A nurse is providing teaching regarding diet modifications to a client who is at high risk for
cardiovascular disease. The client is accustomed to traditional Mexican foods and wants to continue to
include them in her diet. Which of the following recommendations should the nurse give the client?
SmartPrep Examinations
