Bacterial Genetics Summary
Medical Bacteriology (Arizona State University)
Bacteria Notes
Medical Bacteriology MIC 379
Bacteria are unicellular organisms that are found in nearly every
environment on Earth. They are prokaryotic, which means they lack a true
nucleus and other membrane- bound organelles. Instead, their genetic
material is located in the cytoplasm in a region called the nucleoid.
Bacteria can be classified into different groups based on their shape, size,
and the way they obtain energy. The three main shapes of bacteria are
cocci (spherical), bacilli (rod- shaped), and spirilla (spiral-shaped). Bacteria
can also vary in size, ranging from 0.5 to 5 micrometers in diameter.
Bacteria obtain energy in different ways. Some are autotrophs, which
means they can synthesize their own organic compounds from inorganic
sources such as carbon dioxide or hydrogen gas. Others are heterotrophs,
which means they must obtain their energy from organic sources.
Heterotrophs can be further classified as either saprotrophs, which obtain
energy from dead organic matter, or parasites, which obtain energy from
living organisms.
In addition to shape, size, and energy source, bacteria can also be classified
based on other characteristics such as their cell wall composition and their
ability to perform various metabolic processes. Understanding the
classification and characteristics of bacteria is essential for their
identification, diagnosis of bacterial infections, and the development of
effective treatments.
The shape of bacteria is determined by their cell wall structure and the
cytoskeleton that provides support to the cell. Cocci are spherical-shaped
bacteria that may occur singly, in pairs (diplococci), chains (streptococci), or
clusters (staphylococci). Examples of cocci include Streptococcus
pneumoniae, the causative agent of pneumonia, and Staphylococcus
aureus, a common cause of skin infections.
Bacilli are rod-shaped bacteria that can occur singly or in chains, and
they are often motile due to the presence of flagella. Examples of bacilli