PRN 1178 CLIENT CENTRED CARE 2 EXAM 2. QUESTIONS WITH ANSWERS.

Patient Care for Dysphagia Oral Cancer Risk Factors Tobacco Use, Smokeless Tobacco Use, Heavy Alcohol Use, Oral Infection with Human Papillomavirus Oral Cancer - Nursing Management Esophageal Cancer Risk Factors Cigarette Smoking, Excessive Alcohol Use Nursing Management for Esophageal Cancer Limit Risk for Aspiration (Airway), adequate nutrition intake, Control Pain Hiatal hernia nursing management Risk Factors for GERD Large Meals, Obesity, Hiatal Hernia, Sleep Apnea Diagnostic Tests for GERD EGD (esophagogastroduodendoscopy), Barium Esophagram Nursing Management For Gerd Limit Spicy Foods, highly seasoned foods, acidic foods and fluids. Weight Loss. Admin of medications as prescribed by doctor, stop smoking, limit alcohol use, elevate head of bed Medications used for treatment of GERD Barrett Esophagus Causes Caused by GERD Barrett Esophagus Lifestyle Changes Management of GERD - limiting spicy, highly acidic and seasoned foods and liquids, weight loss, managing diet, exercise, stop smoking, limit alcohol use Gastroenteritis nursing management Gastiritis Risk Factors Gastritis Complications Peptic Ulcer Complications Gastric Cancer Risk Factors Nasogastric Tube Care Gastrostomy Tube Feeding Process and Care