WGU C787 nutrition, Questions and answers, 100% Accurate. VERIFIED. WGU C779 Exam Review Questions and answers, APPROVED. LATEST UPDATE.WGU C779 Exam Review Questions and answers, APPROVED. LATEST UPDATE.

WGU C787 nutrition, Questions and answers, 100% Accurate. VERIFIED. 1. When nutrition advocates became concerned that recommendations did not do enough to address prevention of chronic diet related diseases, what policy change were made? - -RDA's (Recommended Daily Allowances) expanded into several DRI (Daily Reference Intakes) 2. What is true of dietary reference intake? - -Food labeling must include information about them. They differ depending on age and gender 3. What is always found on a nutrition label in the US? - -Serving size 4. A healthful diet contains nutrient intake near what amount? - -Recommended daily allowance 5. What is an appropriate use of AMDR (Acceptable Macronutrient Dietary Range) when evaluating the appropriateness of a snack food? - -50% calories from fat is too much. 6. What is meant by Tolerable Upper Intake Level? - -The highest level of daily consumption that current data has shown to cause no side effects in humans; ensures people do not take harmful amounts. 7. How is estimated average requirement commonly used? - -To guide recommendations and menu planning for communities in combinations with upper intake levels. 8. What is true of choose my plate .gov recommendations as presented by their setting place graphic? - -Half of the plate should be fruits and vegetables. 9. What is the nutritional benefit of fruits and vegetables? - -They provide nutrients that reduce the risk some type of cancer. 10. What is false regarding fruits and vegetables in the diet? - -Fruits and vegetables are rich in vitamin B12 11. What strategy might be avoided due to expense for patients looking to eat more healthfully on a budget? - -Buying frozen meals