Server Safe Food Handler Exam Package| Question & Correct Answer
Server Safe Food Handler Exam Package| Question & Correct Answer The three types of hazards that make food unsafe - CORRECT ANSWER-biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - CORRECT ANSWER-Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this - CORRECT ANSWER-Chemical
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server safe food handler exam package question
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the three types of hazards that make food unsafe
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bacteria viruses parasites and fungi that canno