ATI NUTRITION EXAM QUESTIONS
AND ANSWERS ALREADY PASSED 2024
A nurse is educating a patient who is taking iron supplements about foods which aid in iron
absorption. Which of thefollowing foods is the best choice for the patient to make?
• 1 baked potato
• 1/2 cup orange juice
• 1/2 cup low-fat milk
• 2 cups boiled green beans ✔✔B. Vitamin C
Vitamin C aids in the absorption of iron, and 1/2 cup orange juice has 62mg of vitamin C.
This isthe best food choice for the patient to make.
A nurse is discussing foods that are high in vitamins D with a patient who is unable to be
out inthe sunlight. Which of the following should be included in the teaching?
• 1 cup steamed long-grain brown rice
• 6 medium raw strawberries
• 1/2 cup boiled Brussels sprouts
,• 2 large poached eggs ✔✔D. 2 large poached eggs
The nurse should include eggs as food that is high in vitamin D.
A nurse is caring for a patient who is prescribed warfarin. The nurse should teach teh
patient that which of the following vitamins can interfere with this medication?
• vitamin A
• vitamin D
• vitamin E
• vitamin K ✔✔D. Vitamin K
Vitamin K assists in blood clotting, is used as an antidote for excess anticoagulants, and can
interfere w/warfarin. The nurse should instruct the patient to avoid increasing sources of
vitaminK through supplements or in the diet.
A nurse is conducting a nutritional class on minerals and electrolytes. The nurse should
includethat 1/2 cup of which of the following foods is the best source of magnesium?
,• Whole almonds
• Chopped tomatoes
• Raw spinach
• Low-fat vanilla yogurt ✔✔A. 1/2 cup whole almonds
It is the best source b/c it has 193mg of magnesium.
A nurse is discussing health problems associated w/nutrient deficiencies w/a group of
adolescents. The nurse should include that which of the following conditions is associated
w/adeficiency of vitamin C?
• Dysrhythmias
• Scurvy
• Pernicious anemia
• Megaloblastic anemia ✔✔B. Scurvy
A nurse is caring for a patient who has hypothyroidism. Which of the following is
associatedw/this disorder?
, • decreased metabolic demand
• weight loss
• increased HR
• Diarrhea ✔✔A. decreased metabolic demand
A nurse is reviewing prescribed medication for a newly admitted patient. Which of the
following medications decreases the body's rate of metabolism?
• Prednisone
• Levothyroxine
• Amitriptyline
• Epinephrine ✔✔C. Amitriptyline
Amitriptyline is a tricyclic antidepressant used for treating depression and decreases the
body'sreat of metabolism.
A charge nurse is conducting a nutritional class for a group of newly licensed nurses
regardingBMR. The charge nurse should inform the class that which of the following
factors increases BMR? (select all that apply)
AND ANSWERS ALREADY PASSED 2024
A nurse is educating a patient who is taking iron supplements about foods which aid in iron
absorption. Which of thefollowing foods is the best choice for the patient to make?
• 1 baked potato
• 1/2 cup orange juice
• 1/2 cup low-fat milk
• 2 cups boiled green beans ✔✔B. Vitamin C
Vitamin C aids in the absorption of iron, and 1/2 cup orange juice has 62mg of vitamin C.
This isthe best food choice for the patient to make.
A nurse is discussing foods that are high in vitamins D with a patient who is unable to be
out inthe sunlight. Which of the following should be included in the teaching?
• 1 cup steamed long-grain brown rice
• 6 medium raw strawberries
• 1/2 cup boiled Brussels sprouts
,• 2 large poached eggs ✔✔D. 2 large poached eggs
The nurse should include eggs as food that is high in vitamin D.
A nurse is caring for a patient who is prescribed warfarin. The nurse should teach teh
patient that which of the following vitamins can interfere with this medication?
• vitamin A
• vitamin D
• vitamin E
• vitamin K ✔✔D. Vitamin K
Vitamin K assists in blood clotting, is used as an antidote for excess anticoagulants, and can
interfere w/warfarin. The nurse should instruct the patient to avoid increasing sources of
vitaminK through supplements or in the diet.
A nurse is conducting a nutritional class on minerals and electrolytes. The nurse should
includethat 1/2 cup of which of the following foods is the best source of magnesium?
,• Whole almonds
• Chopped tomatoes
• Raw spinach
• Low-fat vanilla yogurt ✔✔A. 1/2 cup whole almonds
It is the best source b/c it has 193mg of magnesium.
A nurse is discussing health problems associated w/nutrient deficiencies w/a group of
adolescents. The nurse should include that which of the following conditions is associated
w/adeficiency of vitamin C?
• Dysrhythmias
• Scurvy
• Pernicious anemia
• Megaloblastic anemia ✔✔B. Scurvy
A nurse is caring for a patient who has hypothyroidism. Which of the following is
associatedw/this disorder?
, • decreased metabolic demand
• weight loss
• increased HR
• Diarrhea ✔✔A. decreased metabolic demand
A nurse is reviewing prescribed medication for a newly admitted patient. Which of the
following medications decreases the body's rate of metabolism?
• Prednisone
• Levothyroxine
• Amitriptyline
• Epinephrine ✔✔C. Amitriptyline
Amitriptyline is a tricyclic antidepressant used for treating depression and decreases the
body'sreat of metabolism.
A charge nurse is conducting a nutritional class for a group of newly licensed nurses
regardingBMR. The charge nurse should inform the class that which of the following
factors increases BMR? (select all that apply)
