ANSC 326 Exam 3 Questions with Complete Solutions

what are the 3 preservatives as described by the FDA Correct Answer-chemical preservative food additive antimicrobial chemical preservative Correct Answer-any chemical that when added to food, tends to prevent or retard detroriation does not inlclude salts, vinegars, and oil extracts food additive Correct Answer-all substances.. the intended use of which results or may reasonably be expected to result, directly or indirectly, either in their becoming a component of food or otherwise affecting the characteristics of the food antimicrobial agents Correct Answer-substances used to preserve food by preventing growth of microorganisms and subsequent spoilage, including fungistats, mold, and rope inhibitors - static Correct Answer-inhibit growth