NASM Nutrition Coaching Exam Study
Questions and Answers (Verified by Expert)
1.Where might a Nutrition Coach find reputable information on recent dietary
guidelines
ANS Government-funded agencies
2.Clients often confide in the Nutrition Coach. Which client conversation would
be grounds for a referral to a licensed healthcare professional
ANS Chronic fatigue
3.Which of the following can a Nutrition Coach provide
ANS Nutritional advice and behavioral modification
1/
11
, 4.According to the scope of practice for a Nutrition Coach, which is an exam-
ple of an appropriate resource for determining daily caloric intake
ANS Dietary Guidelines for Americans
5.According to the SCOFF eating disorder assessment, what is the minimum
number of positive answers which might indicate an eating disorder
ANS 2
6.A Nutrition Coach is sitting down with a new client for her initial evaluation.
She noted on her Health History Questionnaire that she has diabetes and she
has trouble keeping her blood glucose controlled. What is the best course of
action
ANS Refer her to a Certified Diabetes Educator.
7.It is not uncommon for clients to confide in the Nutrition Coach. Which
client conversation would be grounds for a referral to a licensed healthcare
professional
2/
11
Questions and Answers (Verified by Expert)
1.Where might a Nutrition Coach find reputable information on recent dietary
guidelines
ANS Government-funded agencies
2.Clients often confide in the Nutrition Coach. Which client conversation would
be grounds for a referral to a licensed healthcare professional
ANS Chronic fatigue
3.Which of the following can a Nutrition Coach provide
ANS Nutritional advice and behavioral modification
1/
11
, 4.According to the scope of practice for a Nutrition Coach, which is an exam-
ple of an appropriate resource for determining daily caloric intake
ANS Dietary Guidelines for Americans
5.According to the SCOFF eating disorder assessment, what is the minimum
number of positive answers which might indicate an eating disorder
ANS 2
6.A Nutrition Coach is sitting down with a new client for her initial evaluation.
She noted on her Health History Questionnaire that she has diabetes and she
has trouble keeping her blood glucose controlled. What is the best course of
action
ANS Refer her to a Certified Diabetes Educator.
7.It is not uncommon for clients to confide in the Nutrition Coach. Which
client conversation would be grounds for a referral to a licensed healthcare
professional
2/
11
