ABC Bartending Study Guide.

ABC Bartending Study Guide
Small Rocks Glass - ANS-

Pint Glass - ANS-

Shot Glass - ANS-

Martini/Cocktail Glass - ANS-

White Wine Glass - ANS-

Red Wine Glass - ANS-

Champagne Flute Glass - ANS-

Brandy Snifter Glass - ANS-

Collins Glass - ANS-

Margarita Glass - ANS-

Irish Coffee Mug Glass - ANS-

Hurricane Glass - ANS-

Speed Rack (Order) - ANS-1) Vodka
2) Gin
3) Rum (fermented sugar cane)
4) Tequila
5) Triple Sec
6) Whiskey

Liquor - ANS-80+ Proff

Liqueur - ANS--80 Proff

Calculations of Proof - ANS-Proof/2 = Percentage of Alcohol in the Bottle
ex) Smirnoff Vodka is 80 proof

, --> 80/2 = 40% alcohol

Jigger - ANS-Large Side = 1oz
Small Side = 1/2oz

Bar Spoon - ANS-

Muddler - ANS-

Glass Rimmer - ANS-

Juicers and Mixers (Order) - ANS-1) Orange Juice
2) Cranberry Juice
3) Sour Mix
4) Pineapple Juice
5) Creme
6) Grapefruit Juice

Other Mixers - ANS-Lime and Grenadine (cherry flavor)
--> these aren't used as often

Making Sour Mix - ANS-1/2 Lemon Juice and 1/2 Water mixed in a 1/2 gallon container.
Add 8 cups of sugar and stir until dissolved.

Making Pina Colada Mix - ANS-1/2 Pineapple Juice and 1/2 Creme of coconut (Coco
Lopez)

Making Bloody Mary Mix - ANS-46oz (or 1/2 gallon) can of Tomato Juice, 7 drops of
Tabasco Sauce, 7 count of Worcestershire, 1 tsp of Celery Salt and 1 tsp of Pepper

Butterfly Garnish - ANS-Orange Wheel and Cherry

Flag Garnish - ANS-Orange Wedge and Cherry

Fruits - ANS-Have a 24 hour shelf life
Wash with cold water
Cut only the amount needed for the day

Soda Gun (Carbonated Beverages) - ANS-S - Club Soda
W - Water