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Health, Safety, and Nutrition for DCF Exam

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Health, Safety, and Nutrition for DCF Exam

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Health, Safety, and Nutrition for DCF
Exam
Children who have physical, emotional, or behavioral conditions that affect or delay
development are referred to as having: - correct answer-Special needs

True or False: Short term illnesses such as ear infections, colds, broken legs may only last a
few days, weeks, or months - correct answer-True

To prevent, identify, and control illness in a child care environment, a caregiver should
perform a what with each child upon entering and leaving the program? - correct
answer-Daily health check

When you take an infants temperature by the auxiliary method, you are taking the
temperature: - correct answer-Under the arm or armpit

You can take the temperature of a child over three years of age by the following method: -
correct answer-Orally and auxiliary

In the case of diarrhea or vomiting, the caregiver should NOT what? - correct answer-Give
the child an adult sports drink

A child suffering from what requires medical attention and 911 should be called? - correct
answer-Heat stroke

What are the types of germs that spread communicable diseases from one person to
another? - correct answer-Bacteria, virus, fungi, parasites

True or False: Universal precautions is a strategy which requires caregivers to treat blood or
any bodily fluid of all persons as potential of infection - correct answer-True

What are the three As of a healthy child? - correct answer-Appetite, appearance, activity

A physically healthy child has a good appetite. They can: - correct answer-Eat an
appropriate amount of food at times, consume a vareity of foods, be interested in eating, and
appear to be content after meals and snacks

A physically healthy child has good appearance. They display: - correct answer-Clear and
bright eyes, clear skin, age-appropriate muscles, steady gain in height and weight

A healthy child, reflecting happy, cheerful feelings is displaying: - correct answer-Emotional
health

A child who is friendly most of the time, interacts with other children, enjoys quiet activities
that require concentration is displaying: - correct answer-Social health

, True or False: The best way to take temperature is to use a digital thermometer with a
disposable sheath - correct answer-True

True or False: For mild diarrhea, give the child milk to drink - correct answer-False

True or False: For both diarrhea and vomiting, stop the child's normal diet and give
electrolytes - correct answer-True

Hib is an infection that can lead to other conditions which can cause secondary infections in
many area of the body including: - correct answer-Meningitis, pneumonia, epiglottis infection

True or False: Hepatitis B and C are diseases of the liver - correct answer-True

Conjunctivitis is: - correct answer-Pink eye

Proper defrosting of food items is displayed by: - correct answer-A slowly thawing of frozen
food products under refrigeration, thawing food completely submerged under water, food
product must be completely cooked within four hours, thawing in a microwave oven

Cross-contamination occurs through: - correct answer-Dirty hands, food contact surfaces,
knives and utensils, storing raw products above cooked food in the refrigerator, etc.

True or False: Antibiotics have no effect on a virus - correct answer-True

True or False: Common examples of parasites are pin worms, roundworms, and head lice -
correct answer-True

True or False: The eggs of head lice are called nits - correct answer-True

Methods through which diseases are transmitted are: - correct answer-Respiratory,
fecal/oral, direct contact, blood borne

A child should be isolated if you see: - correct answer-Severe coughing, diarrhea, pink eye,
exposed or open skin lesions

True or False: Each child must have a current record of immunization history and health
record on file at the child care program - correct answer-True

For proper food handling in preventing illness, good sanitation requires: - correct
answer-Clean utensils and equipment, wholesome food, correct storage and cooking
temperatures, safe food handling practices

Caregivers needs to pay attention to the following while administering medication: - correct
answer-Name of recipient on medicine bottle, dosage, the time and date of last dosage,
permission slip from the parent

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