McDonalds Crew Trainer Test | 100% Correct
Answers | Verified | Latest 2024 Version
What is the holding time for French Fries? - ✔✔7 Minutes
What are the four steps to Customer Recovery? - ✔✔
A. Listen
B. Apologize
C. Solve
D. Thank
What is the target cash to present time for DT orders? - ✔✔45 Seconds
What is the proper way to shake fries? - ✔✔Two hands lift out of vat and shake
After how long do you shake fries when they're cooking? - ✔✔30 Seconds
How long should dishes soak in compartment #3 before removal? - ✔✔1 Minute
How many inches high is a "Golden Standard" ice cream cone? - ✔✔3 Inches
How many blueberries go into a Fruit 'n Yogurt Parfait? - ✔✔5
What is the holding time of hash browns? - ✔✔10 Minutes
What is the hold time for strip bacon on the prep table? - ✔✔4 Hours
What is the four step training process? - ✔✔A. Prepare
B. Present
, C. Try out
D. Follow Up
There are two types of SOC's. What are they? - ✔✔A. Training
B. Follow up
After completion of LMS, a _____________ must be completed to ensure that a crew trainer candidate
has the skillset/knowledge to perform their job function - ✔✔Verification
What is the target pull time for beef patties off the grill? - ✔✔12 Seconds
What is the target temperature for brewed coffee? - ✔✔195 to 205
What is the cooking time for crispy chicken patties? - ✔✔5 Minutes 45 Seconds
What is the holding time for McNuggets in the UHC? - ✔✔20 Minutes
How often should spatulas and small wares be washed, rinsed, and sanitized? - ✔✔4 Hours
How many towels do you need in your possession when cleaning tables and chairs in the dining room? -
✔✔2
What is the cooking temp. for French Fries? - ✔✔335 degrees
What solution do you use when cleaning the windows? - ✔✔All Purpose Cleaning Spray
When filtering, how long must oil filter prior to returning oil to the vats? - ✔✔5 Minutes
When testing Quat solution in the 3-compartment sink, the strip must be submerged for ___ seconds -
✔✔10
Answers | Verified | Latest 2024 Version
What is the holding time for French Fries? - ✔✔7 Minutes
What are the four steps to Customer Recovery? - ✔✔
A. Listen
B. Apologize
C. Solve
D. Thank
What is the target cash to present time for DT orders? - ✔✔45 Seconds
What is the proper way to shake fries? - ✔✔Two hands lift out of vat and shake
After how long do you shake fries when they're cooking? - ✔✔30 Seconds
How long should dishes soak in compartment #3 before removal? - ✔✔1 Minute
How many inches high is a "Golden Standard" ice cream cone? - ✔✔3 Inches
How many blueberries go into a Fruit 'n Yogurt Parfait? - ✔✔5
What is the holding time of hash browns? - ✔✔10 Minutes
What is the hold time for strip bacon on the prep table? - ✔✔4 Hours
What is the four step training process? - ✔✔A. Prepare
B. Present
, C. Try out
D. Follow Up
There are two types of SOC's. What are they? - ✔✔A. Training
B. Follow up
After completion of LMS, a _____________ must be completed to ensure that a crew trainer candidate
has the skillset/knowledge to perform their job function - ✔✔Verification
What is the target pull time for beef patties off the grill? - ✔✔12 Seconds
What is the target temperature for brewed coffee? - ✔✔195 to 205
What is the cooking time for crispy chicken patties? - ✔✔5 Minutes 45 Seconds
What is the holding time for McNuggets in the UHC? - ✔✔20 Minutes
How often should spatulas and small wares be washed, rinsed, and sanitized? - ✔✔4 Hours
How many towels do you need in your possession when cleaning tables and chairs in the dining room? -
✔✔2
What is the cooking temp. for French Fries? - ✔✔335 degrees
What solution do you use when cleaning the windows? - ✔✔All Purpose Cleaning Spray
When filtering, how long must oil filter prior to returning oil to the vats? - ✔✔5 Minutes
When testing Quat solution in the 3-compartment sink, the strip must be submerged for ___ seconds -
✔✔10
