NUR 2090: EXAM 2 QUESTIONS AND ANSWERS
WITH COMPLETE SOLUTIONS
Air embolism (central venous catheters)
- Pain in chest, shoulder, or back, dyspnea, hypotension, thready pulse, cyanosis, loss of consciousness
- Place on left side in Trendelenberg position
- Tape all connectors or use Leur lock connector
- Use air-eliminating filters
- Monitor vitals closely
Fluid overload in IV therapy
- Elevated BP, increased pulse and respirations, dyspnea, crackles, neck vein distension, weight gain
- Slow IV to "keep open"
- Place patient in semi to high fowler's
- Administer O2 as needed
- Monitor rates carefully, especially for high risk patients (elderly, infants, CHF, renal disease)
- Use EID
Iron rich foods
- Chicken
- Liver
,- Broccoli
- Egg yolk
- Shrimp
- Clams
- Beef
- Potatoes with skin
- Raisins
- Watermelon
Calcium rich foods
- Milk
- Cheese
- Eggs
- Fish
- Corn
- Broccoli
Foods high in potassium
- Avocado
- Banana
- Citrus juices
- Fish
- Beans
- Spinach
- Potatos
, Healthy high-fat foods
- Avocados
- Peanuts and peanut butter
- Olives and olive oil
- Edamame
- Soybeans
- Coconut oil
- Ground flaxseed
- Salmon
- Almonds
Healthy carbs
- Vegetables
- Fruits
- Whole grains
- Seeds
- Nuts
- Beans
Dietary sources of phosphorous
- Dairy products
- Meat
- Fish
- Bean and wheat cereals
- Nuts
WITH COMPLETE SOLUTIONS
Air embolism (central venous catheters)
- Pain in chest, shoulder, or back, dyspnea, hypotension, thready pulse, cyanosis, loss of consciousness
- Place on left side in Trendelenberg position
- Tape all connectors or use Leur lock connector
- Use air-eliminating filters
- Monitor vitals closely
Fluid overload in IV therapy
- Elevated BP, increased pulse and respirations, dyspnea, crackles, neck vein distension, weight gain
- Slow IV to "keep open"
- Place patient in semi to high fowler's
- Administer O2 as needed
- Monitor rates carefully, especially for high risk patients (elderly, infants, CHF, renal disease)
- Use EID
Iron rich foods
- Chicken
- Liver
,- Broccoli
- Egg yolk
- Shrimp
- Clams
- Beef
- Potatoes with skin
- Raisins
- Watermelon
Calcium rich foods
- Milk
- Cheese
- Eggs
- Fish
- Corn
- Broccoli
Foods high in potassium
- Avocado
- Banana
- Citrus juices
- Fish
- Beans
- Spinach
- Potatos
, Healthy high-fat foods
- Avocados
- Peanuts and peanut butter
- Olives and olive oil
- Edamame
- Soybeans
- Coconut oil
- Ground flaxseed
- Salmon
- Almonds
Healthy carbs
- Vegetables
- Fruits
- Whole grains
- Seeds
- Nuts
- Beans
Dietary sources of phosphorous
- Dairy products
- Meat
- Fish
- Bean and wheat cereals
- Nuts
