Test Bank for Nutritional Foundations and Clinical Ap
r r r r r r r
plications 8th Edition by Grodner
r r r r
Table of Contents
r r
PARTrI:rWellness,rNutrition,randrtherNursingrRole
1. WellnessrNutrition
2. PersonalrandrCommunityrNutrition
PARTrII:rNutrients,rFood,randrHealth
3. Digestion,rAbsorption,randrMetabolism
4. Carbohydrates
5. Fats
6. Protein
7. Vitamins
8. WaterrandrMinerals
PARTrIII:rHealthrPromotionrthroughrNutritionrandrNursingrPractice
9. Energy,rWeightrandrFitness
10. NutritionracrossrtherLiferSpan
PARTrIV:rOverviewrofrMedicalrNutritionrTherapy
11. NutritionrAssessmentrandrPatientrCare
12. Food-RelatedrIssues
13. NutritionrforrDisordersrofrtherGastrointestinalrTract
14. NutritionrforrDisordersrofrtherLiver,rGallbladder,randrPancreas
15. NutritionrforrDiabetesrMellitus
16. NutritionrinrMetabolicrStress:rBurns,rTrauma,randrSurgery
17. NutritionrforrCardiopulmonaryrDisease
18. NutritionrforrDiseasesrofrtherKidneys
19. NutritionrforrNeuro-PsychiatricrDisorders
20. NutritionrinrCancerrandrHIV-AIDS
TestrBank Pager1
, TestrBankrforrNutritionalrFoundationsrandrClinicalrApplicationsr8thrEditionrby
Grodner
Chapterr01:rWellnessrNutrition
Grodnerretral.:rNutritionalrFoundationsrandrClinicalrApplications:rArNursingApproach,r8thrEdition
MULTIPLErCHOICE
1. Examplesrofrinformalreducationrinclude
a. attendingrarworkshopronrcoronaryrarteryrdiseasersponsoredrbyrtherAmericanrHeartrAs
sociation.
b. watchingrartelevisionrshowraboutrdiabetes.
c. learningraboutrfoodrsafetyrtechniquesrinrarhighrschoolreconomicsrcourse.
d. joiningrarsupportrgrouprtorhelprovercomeranreatingrdisorder.
ANS:r B
Watchingrartelevisionrshowraboutrdiabetesrisranrexamplerofrinformalreducationrbecauseritrisranrex
periencerthatroccursr throughrardailyractivity.r Attendingrarworkshoprorrjoiningrarsupportrgrouprwou
ldrberconsideredrnonformalreducation;rarhighrschoolrcourserwouldrberconsideredrformalreducatio
n.
DIF: CognitiverLevel:rApplying REF:r Pager13
TOP:r NursingrProcess:rImplementation MSC:r ClientrNeeds:rHealthrPromotionrandrMaintenance
2. Arcollegerstudentrexercisesrregularlyrandrgenerallyreatsrarhealthyrvarietyrofrfoods,risrtakingrarcou
rserinrgeneralrnutrition,rbuysrlocallyrproducedrfoodrwheneverrpossible,risranractivermemberrofran
r on-campusrfaith-
basedrorganization,randrkeepsrarjournalrtorhelprprocessrherremotions.rWhatrelsercouldrbeNimR
portI
a
ntG
forrB
he.r C
torinMcluderinrherrliferinrorderrtordeveloprherroverallrwellness?
a. Growingrsomerofrherrownrfood
TestrBank Pager2
, TestrBankrforrNutritionalrFoundationsrandrClinicalrApplicationsr8thrEditionrby
Grodner
b. Keepingrarfoodrrecordrtorhelprevaluaterwhatrshereats
c. Eatingrmealsrwithrfriendsrthroughoutrtherweek
d. Meetingrwithrarregisteredrdietitianrtorreviewrherrfoodrchoices
ANS:r C
Wellnessrenhancesrarperson’srlevelrofrhealthrthroughrdevelopmentrofreachrofrthersixrdimensionsro
frhealth:rphysicalrhealth,rintellectualrhealth,remotionalrhealth,rsocialrhealth,rspiritualrhealth,randre
nvironmentalrhealth.rExerciserandreatingrarhealthyrvarietyrofrfoodsrhelprdeveloprphysicalrhealth;rt
akingrarcourserinrgeneralrnutritionrhelpsrdeveloprintellectualrhealth;rbuyingrlocallyrproducedrfood
r helpsrdeveloprenvironmentalrhealth;rbeingrpartrofrarfaith-
basedrorganizationrhelpsrdeveloprspiritualrhealth;randrkeepingrarjournalrhelpsrdevelopremotionalr
health.rThermissingrdimensionrinrthisrexamplerisrdevelopmentrofrsocialrhealth;reatingrmealsrwithr
friendsrthroughoutrtherweekrwouldraddrthisrdimension.rGrowingrherrownrfoodrwouldrberanotherre
xamplerofrenvironmentalrhealth;rkeepingrarfoodrrecordrwouldrberanotherrcontributorrtorphysicalrh
ealth;randrmeetingrwithrarregisteredrdietitianrmayrcontributertorphysical,rintellectual,randremotion
alrhealth.
DIF: CognitiverLevel:rAnalyzing REF:r Pager7r|rPager8
TOP:r NursingrProcess:rAssessment MSC:r ClientrNeeds:rHealthrPromotionrandrMaintenance
3. Forrarclientrwhorisrmissingrmealsrbecauserofrpoorrplanningrorrisrtoorbusyrtoreat,remotionalrheal
thrcanrberaffectedrby ,rwhichrcanrcauserconfusionrorranxiety.
TestrBank Pager3
, TestrBankrforrNutritionalrFoundationsrandrClinicalrApplicationsr8thrEditionrby
Grodner
a. lowrbloodrsugarrlevels
b. highrbloodrsugarrlevels
c. highrbloodrpressure
d. extremelyrlowrbloodrpressure
ANS:r A
Poorreatingrhabitsraffectremotionalrhealth.rMissingrmealsrmayrcauserbloodrsugarrlevelsrtordec
rease,rwhichrcanrcauseranxietyrorrconfusionrorrmakerdifficultrtorcontrolremotions.rLaternightrb
ingesronrsnackrfoodrarerlikelyrtorresultrinrexcessiverenergyrintakerbutrwouldrhaverarlessrdirectre
ffectronremotionalrhealth.rEatingrsmallrmealsrthroughoutrtherdayrisrlikelyrtormaintainrmorerco
nstantrbloodrsugarrlevels,rwhichrwouldractuallyrhaverarpositivereffectronremotionalrhealth.rEx
cessivercaffeinerconsumptionrmayrcontributertoranxiety,rbutr2rcupsrofrcaffeinatedrcoffeerisrnotr
consideredr excessive.
DIF: CognitiverLevel:rAnalyzing REF:r Pager6
TOP:r NursingrProcess:rAssessment MSC:r ClientrNeeds:rPsychosocialrIntegrity
4. TherbestrexamplerofrthertyperofrconcernrthatrisrlikelyrtorberaddressedrbyrtherU.S.rDepartmentrofrH
ealthrandrHumanrServicesrwhenrtargetrgoalsrforrHealthyrPeopler2030rarerupdatedris
a. preferencerforrvegetarianreatingrpatternsramongrwhiterwomen.
b. lowrintakerofrfruitsrandrvegetablesrbyrAfricanrAmericanrchildren.
c. widespreadruserofrbottledrwaterrinrhigherrsocioeconomicrgroups.
d. commonruserofrproteinrandrvitaminrsupplementsrinrathletes.
ANS:r B
HealthyrPeoplerisrusedrtorsetrtargetsrforrhealthrpromotionrtorimprovertherhealthrofrallrindividuals.r
Itraddressesrenvironmentalrandrsocialrissuesrthatraffectrhealthroutcomes.rLowrintakerofrfruitsrandrv
egetableN b yRA
srU SfIricNaGnrTAB
m.erC anMchildrenrisrlikelyrtorhaveranradverse
icO
TestrBank Pager4