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BSC 2086 Final XAM Questions |GRADED A

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Exam of 5 pages for the course BSC 2086 at BSC 2086 (BSC 2086 Final)

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BSC 2086 Final Questions and Answers



1. If you remember, as you travel down the respiratory system, you have an area where you have the end of the
conducting zone and that ends with what particular item?: The terminal bronchioles.
2. Which one of your types of cells secretes a fluid containing surfactant?: -
Type two cells.
3. When you look at the walls of the alveoli, they are composed primarily of a single layer. You want to have it
thin so that you get better diffusion of your gases. Those single layer of squamous epithelial cells are called what?:
Type one cells.
4. Your air and food get routed into the proper channels by what organ?: The larynx.
5. What is exchanged during normal breathing, just like the tides of an ocean when it comes in and out?: The
tidal volume.
6. The lung volume that represents the total maximum volume of exchange- able air?: Vital capacity.
7. What is not a stimulus for breathing?: Rising blood pressure
8. What is the pressure within the alveoli of the lungs?: Intrapulmonary pressure
9. Your oxygen and carbon dioxide diffusion is more effective when you have a thin layer of tissue it's going
through, because the mechanism it's using is what?: Diffusion
10.What respiratory associated muscle will contract, if you were to blow up a balloon?: Internal intracoastal and
abdominal muscles
11.What structure is not found on the right lobes of the lungs, but is on the left?: The cardiac notch
12.What gives you the greatest total surface area for gas exchange?: The alveoli
13.Whicn law is P1V1 = P2V2?: Boyle's Law
14.What are the factors responsible for holding the lungs to the thorax wall?-
: .That negative section pressure that you have in the intrapleural space.
.Your surface tension in the pleural fluid.
15. As you look at the branches coming down the respiratory system after your tertiary bronchus, the next
smaller branch of the respiratory passageway is the?: Bronchioles
16.What is the first bronchiole that you encounter, it terminates the conduct- ing zone?: Terminal bronchioles
17.The next bronchiole is called what? It's the start of the respiratory zone.: -
Respiratory bronchiole
18.The pleura are vital to the integrity of the lungs because they?: Produce a lubricating serious secretion
allowing the lungs to glide over the thorax




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, BSC 2086 Final Questions and Answers



19.What are the layers of the alimentary canal?: Mucosa, submucosa, muscu- laris, and serosa
20.What are wave-like smooth muscle contractions that move food through the alimentary canal?: Peristalsis
21.What is the chemical and mechanical process of breaking down food to substances that can be absorbed?:
Digestion
22.What is the process by which the products of digestion pass through the lumen of the GI tract into the
bloodstream?: Absorption
23.The enzymatic breakdown of any type of food molecule is called?: Hydrol- ysis
24.The pancreas releases the digestive enzymes in which section of the alimentary canal?: The duodenum.
25.Which of the following is not a characteristic of the colon?: It's the absorp- tive site
26.Which of the following is not a characteristic of the stomach?: Release enzymes to digest carbohydrates
27.Which digestive organ has the most absorption?: The small intestine
28.What are the structural modifications of the small intestine to increase the surface area?: Circular folds,
microvili, and villi
29.Do you have rugae in the small intestine?: No
30.Where are the rugae found?: In the stomach
31.Amino acids are essential to the body for all of the following different things such as?: Producing hormones,
production of antibodies, and formation of your structural materials
32.When you're thinking of quick energy, is amino acid a source?: No
33.A person has been on a hunger strike several days compared to normal, he has?: An increased release of
fatty acids from adipose tissue and ketosis.
34.Which organ chemically processes nearly every category of nutrients?: -
The liver
35.Which of the following yields the greatest calorific value per gram?: Fats
36.What is the principle intracellular cation?: Potassium
37.Part of coenzymes that act in the hydrolysis of ATP, if you have too much of this it can lead to diarrhea?:
Magnesium
38.What concentrates in the thyroid gland and is essential to T3 and T4 synthesis?: Iodine
39.Iodine's anion is a major extracellular anion?: Chloride
40.This and phosphorus account for most of the weight of the body's miner- als?: Calcium
41.What is an essential component of hemoglobin?: Iron




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